Innovation Through Tradition: The Role of Past Knowledge for Successful Innovations in Family and Non-family Firms

IF 9.9 1区 管理学 Q1 BUSINESS
Michael Gusenbauer, Nina Schweiger, Kurt Matzler, Julia Hautz
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引用次数: 3

Abstract

Innovation literature increasingly considers the importance of the temporal dimension of knowledge search. In particular, several qualitative studies demonstrate how family firms successfully search for and recombine mature knowledge into innovations. This paper extends this line of research by quantitatively examining knowledge search in family versus non-family firms in a unique dataset in global wine technology between 1956 and 2013. Our data show that family firms use mature knowledge in their innovation processes to a greater extent than non-family firms. Furthermore, family firms seem to draw higher value from mature knowledge than non-family firms.
传统创新:过去知识在家族企业和非家族企业成功创新中的作用
创新文献越来越多地考虑知识搜索的时间维度的重要性。特别是,几项定性研究展示了家族企业如何成功地寻找成熟知识并将其重组为创新。本文通过在1956年至2013年间全球葡萄酒技术的一个独特数据集中定量研究家族企业与非家族企业的知识搜索,扩展了这一研究领域。我们的数据表明,家族企业在创新过程中比非家族企业更大程度地使用成熟的知识。此外,家族企业似乎比非家族企业从成熟知识中获得更高的价值。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
12.40
自引率
13.60%
发文量
13
期刊介绍: Family Business Review (FBR) has been a refereed journal since 1988, serving as the premier scholarly publication dedicated to the study of family-controlled enterprises. It delves into the dynamics of these businesses, encompassing a range of sizes from small to very large. FBR concentrates not only on the entrepreneurial founding generation but also on family enterprises in subsequent generations, including some of the world's oldest companies. The journal also publishes interdisciplinary research covering families of wealth, family foundations, and offices.
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