Socioeconomic Status and Individual Personal Responsibility Beliefs Towards Food Access.

Food ethics Pub Date : 2022-01-01 Epub Date: 2021-10-25 DOI:10.1007/s41055-021-00096-7
Robert A Coleman, Mark D Fulford
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引用次数: 1

Abstract

Despite worldwide attention given to food access, very little progress has been made under the current model. Recognizing that individual engagement is likely based on individual experiences and perceptions, this research study investigated whether or not a correlation exists between one's socioeconomic status (SES) and perceived personal responsibility for food access. Discussion of results and implications provide fresh insight into the ongoing global debate surrounding food access. Outcomes also provide insight into willing and able participants and point to least-cost solutions which may be better suited to implement and initiate change. Results indicate that the issue of food access is more complex than simply lobbying for better decision-making among individuals and populations, highlighting the importance of unit of analysis considerations.

获得粮食的社会经济地位和个人责任信念。
尽管全世界都关注粮食供应,但在目前的模式下进展甚微。认识到个人参与可能基于个人经历和感知,这项研究调查了一个人的社会经济地位(SES)与感知的个人获得食物的责任之间是否存在相关性。对结果和影响的讨论为当前围绕粮食获取的全球辩论提供了新的见解。结果还提供了对有意愿和能力的参与者的洞察,并指出了成本最低的解决方案,这些解决方案可能更适合实施和启动变革。结果表明,粮食获取问题比简单地游说个人和人口做出更好的决策更为复杂,这突出了分析单位考虑因素的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
3.20
自引率
0.00%
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