Evaluation of Renoprotective Effects of Our Locally Grown Green Coffee Beans against Cisplatin-Induced Nephrotoxicity in Swiss Albino Mice.

IF 1.7 Q3 UROLOGY & NEPHROLOGY
International Journal of Nephrology Pub Date : 2021-10-12 eCollection Date: 2021-01-01 DOI:10.1155/2021/2805068
Bati Leta, Chala Kenenisa, Tesaka Wondimnew, Tariku Sime
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引用次数: 4

Abstract

Introduction: Nephrotoxicity is the most common and severe side effect of cisplatin. Cisplatin causes nephrotoxicity through free radical production and debilitating cellular antioxidant capacity. Coffee is a commonly consumed drink and its ingredients have antioxidant roles that could bring benefits to patients affected by nephrotoxicity. Thus, the present study aimed to investigate the renoprotective effects of our locally grown green coffee beans against cisplatin-induced nephrotoxicity in Swiss albino mice.

Methods: The posttest only control group design was employed on a total of thirty male Swiss albino mice. The mice were divided into five groups: group I (normal control group) received distilled water; group II (negative control group) received distilled water; and groups III-V (treatment groups) received 100, 200, and 300 mg/kg BW/day of green coffee bean extract for 14 days, respectively. Nephrotoxicity was induced in groups II-V by a single intraperitoneal injection of cisplatin (7.5 mg/kg). All mice were sacrificed after 14 days and blood was drawn to evaluate kidney function tests (serum creatinine and serum blood urea nitrogen). Besides, body weight, relative kidney weight, and kidney histopathology were investigated.

Result: Our results showed that treatment of cisplatin alone (group II mice) significantly increased serum creatinine, serum blood urea nitrogen, relative kidney weight, and pathological damage to the kidney with a decrease in final body weight. However, low-dose green coffee beans (group III), medium-dose green coffee beans (group IV), and high-dose green coffee beans (group V) mice showed a significant dose-dependent decrease in serum creatinine, serum blood urea nitrogen, and relative kidney weight. Furthermore, the dose-dependent treatment with green coffee bean extract prevented the decrease in body weight gain and pathological damage to the kidney in mice.

Conclusion: Our locally grown green coffee beans brought a dose-dependent ameliorative effect and a promising preventive approach against cisplatin-induced kidney damage in mice.

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我们当地种植的绿咖啡豆对瑞士白化小鼠顺铂诱导的肾毒性的肾脏保护作用评估。
引言:肾毒性是顺铂最常见、最严重的副作用。顺铂通过产生自由基和削弱细胞抗氧化能力而引起肾毒性。咖啡是一种常见的饮料,其成分具有抗氧化作用,可以为肾毒性患者带来益处。因此,本研究旨在研究我们当地种植的绿咖啡豆对瑞士白化小鼠顺铂诱导的肾毒性的肾脏保护作用。方法:对30只雄性瑞士白化病小鼠采用仅测试后的对照组设计。将小鼠分为五组:第一组(正常对照组)接受蒸馏水;Ⅱ组(阴性对照组)接受蒸馏水;III-V组(治疗组)接受100、200和300 mg/kgBW/天的绿咖啡豆提取物分别持续14天。II-V组通过单次腹膜内注射顺铂(7.5 mg/kg)。14天后处死所有小鼠,抽血评估肾功能测试(血清肌酐和血清尿素氮)。此外,还对体重、相对肾脏重量和肾脏组织病理学进行了研究。结果:我们的结果显示,单独治疗顺铂(第II组小鼠)显著增加了血清肌酐、血清尿素氮、相对肾脏重量和肾脏病理损伤,最终体重降低。然而,低剂量绿咖啡豆(III组)、中剂量绿咖啡咖啡豆(IV组)和高剂量绿咖啡豆子(V组)小鼠的血清肌酸酐、血清尿素氮和相对肾重量呈显著的剂量依赖性降低。此外,绿咖啡豆提取物的剂量依赖性治疗防止了小鼠体重增加的减少和肾脏的病理损伤。结论:我们当地种植的绿色咖啡豆对顺铂诱导的小鼠肾损伤具有剂量依赖性的改善作用,是一种很有前途的预防方法。
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来源期刊
International Journal of Nephrology
International Journal of Nephrology UROLOGY & NEPHROLOGY-
CiteScore
3.40
自引率
4.80%
发文量
44
审稿时长
17 weeks
期刊介绍: International Journal of Nephrology is a peer-reviewed, Open Access journal that publishes original research articles, review articles, and clinical studies focusing on the prevention, diagnosis, and management of kidney diseases and associated disorders. The journal welcomes submissions related to cell biology, developmental biology, genetics, immunology, pathology, pathophysiology of renal disease and progression, clinical nephrology, dialysis, and transplantation.
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