Dominance and fitness costs of insect resistance to genetically modified Bacillus thuringiensis crops.

IF 4.5 2区 农林科学 Q1 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Fangneng Huang
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Abstract

Evolution of resistance to genetically modified Bacillus thuringiensis (Bt) crops in pest populations is a major threat to the sustainability of the technology. Incidents of field resistance that have led to control problems of Bt crops or significantly reduced susceptibility of individual Bt proteins in pyramided plants have increased dramatically across the world, especially in recent years. Analysis of globally published data showed that 61.5% and 60.0% of the cases of resistance with major alleles that allowed homozygous resistant genotypes to survival on Bt crops were functionally non-recessive and did not involve fitness costs, respectively. Dominance levels (DFLs) measured on Bt plants ranged from -0.02 to 1.56 with a mean (± sem) of 0.35 ± 0.13 for the 13 cases of single-gene resistance to Bt plants that have been evaluated. Among these, all six cases with field control problems were functionally non-recessive with a mean DFL of 0.63 ± 0.24, which was significantly greater than the DFL (0.11 ± 0.07) of the seven cases without field resistance. In addition, index of fitness costs (IFC) of major resistance was calculated for each case based on the fitness of resistant (R'R') and heterozygous (R'S') genotypes on non-Bt plants divided by the fitness of their susceptible (S'S') counterparts. The estimated IFCs for 15 cases of single-gene resistance were similar for R'R' and R'S', and for the cases with and without field resistance; and the values averaged 1.10 ± 0.12 for R'R' and 1.20 ± 0.18 for R'S'. Limited published data suggest that resistance of insects to dual/multiple-gene Bt crops is likely to be more recessive than the related single-gene resistance, but their IFCs are similar. The quantitative analysis of the global data documents that the prevalence of non-recessive resistance has played an essential role in the widespread evolution of resistance to Bt crops, while the lack of fitness costs is apparently not as critical as the non-recessive resistance. The results suggest that planting of 'high dose' traits is an effective method for Bt crop IRM and more comprehensive management strategies that are also effective for functionally non-recessive resistance should be deployed.

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昆虫对转基因苏云金芽孢杆菌作物抗性的优势和适应成本。
害虫种群对转基因苏云金芽孢杆菌(Bt)作物产生抗药性是对该技术可持续性的一大威胁。田间抗药性导致 Bt 作物出现控制问题或金字塔形植物中单个 Bt 蛋白的敏感性显著降低的事件在全球范围内急剧增加,特别是在最近几年。对全球公布数据的分析表明,在主要等位基因的抗性案例中,分别有 61.5%和 60.0%的抗性案例允许同源抗性基因型在 Bt 作物上存活,这些抗性案例在功能上是非继代的,并且不涉及适应性成本。在已评估的 13 个对 Bt 植物具有单基因抗性的案例中,在 Bt 植物上测出的优势度(DFLs)从-0.02 到 1.56 不等,平均值(± sem)为 0.35 ± 0.13。其中,有田间控制问题的所有 6 个案例都是功能性无抗性的,平均 DFL 为 0.63 ± 0.24,明显高于无田间抗性的 7 个案例的 DFL(0.11 ± 0.07)。此外,根据非 Bt 植物上抗性基因型(R'R')和杂合子基因型(R'S')的抗性除以易感基因型(S'S')的抗性,计算了每种情况下主要抗性的抗性成本指数(IFC)。在 15 个单基因抗性案例中,R'R'和 R'S'、有田间抗性和无田间抗性案例的估计 IFCs 相似;R'R'的平均值为 1.10 ± 0.12,R'S'的平均值为 1.20 ± 0.18。有限的公开数据表明,昆虫对双/多基因 Bt 作物的抗性可能比相关的单基因抗性更具隐性,但它们的 IFCs 相似。对全球数据的定量分析表明,在对 Bt 作物的抗性的广泛进化过程中,非隐性抗性的普遍存在起到了至关重要的作用,而缺乏适应性成本显然没有非隐性抗性那么关键。研究结果表明,种植 "高剂量 "性状是 Bt 作物 IRM 的有效方法,应采用更全面的管理策略,这些策略对功能性非继发性抗性也有效。
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来源期刊
Gm Crops & Food-Biotechnology in Agriculture and the Food Chain
Gm Crops & Food-Biotechnology in Agriculture and the Food Chain Biochemistry, Genetics and Molecular Biology-Biotechnology
CiteScore
8.10
自引率
10.30%
发文量
22
期刊介绍: GM Crops & Food - Biotechnology in Agriculture and the Food Chain aims to publish high quality research papers, reviews, and commentaries on a wide range of topics involving genetically modified (GM) crops in agriculture and genetically modified food. The journal provides a platform for research papers addressing fundamental questions in the development, testing, and application of transgenic crops. The journal further covers topics relating to socio-economic issues, commercialization, trade and societal issues. GM Crops & Food aims to provide an international forum on all issues related to GM crops, especially toward meaningful communication between scientists and policy-makers. GM Crops & Food will publish relevant and high-impact original research with a special focus on novelty-driven studies with the potential for application. The journal also publishes authoritative review articles on current research and policy initiatives, and commentary on broad perspectives regarding genetically modified crops. The journal serves a wide readership including scientists, breeders, and policy-makers, as well as a wider community of readers (educators, policy makers, scholars, science writers and students) interested in agriculture, medicine, biotechnology, investment, and technology transfer. Topics covered include, but are not limited to: • Production and analysis of transgenic crops • Gene insertion studies • Gene silencing • Factors affecting gene expression • Post-translational analysis • Molecular farming • Field trial analysis • Commercialization of modified crops • Safety and regulatory affairs BIOLOGICAL SCIENCE AND TECHNOLOGY • Biofuels • Data from field trials • Development of transformation technology • Elimination of pollutants (Bioremediation) • Gene silencing mechanisms • Genome Editing • Herbicide resistance • Molecular farming • Pest resistance • Plant reproduction (e.g., male sterility, hybrid breeding, apomixis) • Plants with altered composition • Tolerance to abiotic stress • Transgenesis in agriculture • Biofortification and nutrients improvement • Genomic, proteomic and bioinformatics methods used for developing GM cops ECONOMIC, POLITICAL AND SOCIAL ISSUES • Commercialization • Consumer attitudes • International bodies • National and local government policies • Public perception, intellectual property, education, (bio)ethical issues • Regulation, environmental impact and containment • Socio-economic impact • Food safety and security • Risk assessments
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