An indigoidine biosynthetic gene cluster from Streptomyces chromofuscus ATCC 49982 contains an unusual IndB homologue.

IF 3.2 4区 生物学 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Dayu Yu, Fuchao Xu, Jonathan Valiente, Siyuan Wang, Jixun Zhan
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引用次数: 57

Abstract

A putative indigoidine biosynthetic gene cluster was located in the genome of Streptomyces chromofuscus ATCC 49982. The silent 9.4-kb gene cluster consists of five open reading frames, named orf1, Sc-indC, Sc-indA, Sc-indB, and orf2, respectively. Sc-IndC was functionally characterized as an indigoidine synthase through heterologous expression of the enzyme in both Streptomyces coelicolor CH999 and Escherichia coli BAP1. The yield of indigoidine in E. coli BAP1 reached 2.78 g/l under the optimized conditions. The predicted protein product of Sc-indB is unusual and much larger than any other reported IndB-like protein. The N-terminal portion of this enzyme resembles IdgB and the C-terminal portion is a hypothetical protein. Sc-IndA and/or Sc-IndB were co-expressed with Sc-IndC in E. coli BAP1, which demonstrated the involvement of Sc-IndB, but not Sc-IndA, in the biosynthetic pathway of indigoidine. The yield of indigoidine was dramatically increased by 41.4 % (3.93 g/l) when Sc-IndB was co-expressed with Sc-IndC in E. coli BAP1. Indigoidine is more stable at low temperatures.

从嗜铬链霉菌ATCC 49982中提取的靛蓝素生物合成基因簇含有一个不寻常的IndB同源物。
在褐链霉菌ATCC 49982基因组中定位了一个推测的靛蓝素生物合成基因簇。沉默的9.4 kb基因簇由5个开放阅读框组成,分别命名为orf1、Sc-indC、Sc-indA、Sc-indB和orf2。Sc-IndC在大肠杆菌BAP1和蓝色链霉菌CH999中表达后,被鉴定为一种靛蓝苷合成酶。在优化条件下,大肠杆菌BAP1中靛蓝素的产率达到2.78 g/l。预测的Sc-indB蛋白产物是不寻常的,比任何其他报道的indb样蛋白大得多。该酶的n端部分类似于IdgB, c端部分是一种假设的蛋白质。在大肠杆菌BAP1中,Sc-IndB和/或Sc-IndB与Sc-IndC共表达,表明Sc-IndB参与了靛蓝素的生物合成途径,而Sc-IndB不参与。在大肠杆菌BAP1中,Sc-IndB与Sc-IndC共表达后,靛蓝素的产量显著提高41.4% (3.93 g/l)。靛蓝在低温下更稳定。
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来源期刊
Journal of Industrial Microbiology & Biotechnology
Journal of Industrial Microbiology & Biotechnology 工程技术-生物工程与应用微生物
CiteScore
7.70
自引率
0.00%
发文量
25
审稿时长
3 months
期刊介绍: The Journal of Industrial Microbiology and Biotechnology is an international journal which publishes papers describing original research, short communications, and critical reviews in the fields of biotechnology, fermentation and cell culture, biocatalysis, environmental microbiology, natural products discovery and biosynthesis, marine natural products, metabolic engineering, genomics, bioinformatics, food microbiology, and other areas of applied microbiology
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