Characterization of intestinal dendritic cells in murine norovirus infection.

Xiuxu Chen, Daniel Leach, Desiré A Hunter, Daniel Sanfelippo, Erika J Buell, Sarah J Zemple, Mitchell H Grayson
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引用次数: 9

Abstract

We have shown that respiratory viral infections drive allergic disease through dendritic cells, whether gastrointestinal viruses induce allergies is not known. Norovirus infections are a major cause of gastroenteritis in humans. We used murine norovirus (MNV) to explore the effect of MNV infection on gastrointestinal conventional DCs (cDCs) and plasmacytoid DCs (pDCs). MNV infection induced disparate effects on cDCs and pDCs in lymphoid tissues of the small intestine and draining mesenteric lymph nodes. FcεRI was transiently expressed on lamina propria cDCs, but not on pDCs. In addition, feeding ovalbumin during the viral infection led to a modest, brief induction of anti-ovalbumin IgE. Together, these data suggest that like with a respiratory viral infection, an intestinal viral infection may be sufficient to induce changes in DCs and the generation of food-specific IgE. Whether this represents a novel mechanism of food allergy remains to be determined.

诺如病毒感染小鼠肠道树突状细胞的表征。
我们已经证明呼吸道病毒感染通过树突状细胞驱动过敏性疾病,胃肠道病毒是否诱导过敏尚不清楚。诺如病毒感染是人类肠胃炎的主要原因。采用小鼠诺如病毒(MNV)研究了MNV感染对胃肠道常规dc (cdc)和浆细胞样dc (pDCs)的影响。MNV感染对小肠淋巴组织和引流肠系膜淋巴结的cdc和pDCs产生不同的影响。FcεRI在固有层cDCs上有短暂表达,而在pDCs上无表达。此外,在病毒感染期间饲喂卵白蛋白导致抗卵白蛋白IgE的适度、短暂诱导。总之,这些数据表明,与呼吸道病毒感染一样,肠道病毒感染可能足以诱导dc的变化和食物特异性IgE的产生。这是否代表一种新的食物过敏机制还有待确定。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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