Molecular basis for cancer chemoprevention by green tea polyphenol EGCG.

Forum of Nutrition Pub Date : 2009-01-01 Epub Date: 2009-04-07 DOI:10.1159/000212748
Hirofumi Tachibana
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引用次数: 81

Abstract

For the past two decades, many researchers have been investigating the potential cancer-preventive and therapeutic effects of green tea. (-)-Epigallocatechin-3-O-gallate (EGCG) has been shown to be the most active and major polyphenolic compound from green tea. The mechanisms of action of EGCG have been extensively investigated. However, the mechanisms for the cancer-preventive activity of EGCG are not completely characterized and many features remain to be elucidated. Recently, we have identified the 67-kDa laminin receptor (67LR) as a cell surface EGCG receptor that confers EGCG responsiveness to many cancer cells at physiological concentrations. This article reviews some of the reported mechanisms and possible targets for the action of EGCG. We especially focus on the current understanding of the signaling pathway for physiologically relevant EGCG through the 67LR for cancer prevention. Our data shed new light on the molecular basis for the cancer-preventive activity of EGCG in vivo and helps in the design of new strategies to prevent cancer.

绿茶多酚EGCG化学预防癌症的分子基础。
在过去的二十年里,许多研究人员一直在研究绿茶的潜在癌症预防和治疗作用。(-)-表没食子儿茶素-3- o -没食子酸酯(EGCG)已被证明是绿茶中最活跃和最主要的多酚化合物。EGCG的作用机制已被广泛研究。然而,EGCG预防癌症的机制尚未完全确定,许多特征仍有待阐明。最近,我们发现67 kda层粘连蛋白受体(67LR)是一种细胞表面EGCG受体,在生理浓度下对许多癌细胞产生EGCG反应。本文综述了一些已报道的EGCG的作用机制和可能的靶点。我们特别关注目前对通过67LR进行癌症预防的EGCG生理相关信号通路的理解。我们的数据揭示了EGCG在体内预防癌症活性的分子基础,并有助于设计新的预防癌症的策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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