Effect of some essential oils on microorganisms.

Hindustan antibiotics bulletin Pub Date : 1998-02-01
R Pandey, N Mehrotra, R Gaur, N S Darmwal
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引用次数: 0

Abstract

The essential oils tested viz., Cardiaca Oil, Mentha Oil, Artemisia Oil and Geranium Oil against pathogenic bacterial and fungal strains. Significant activity of all oils was found against all microorganisms. All the four oils showed a higher inhibition against all the microorganisms, except S. epidermidis at different level of concentrations used (1000 ppm and 500 ppm). It is clearly indicated that inhibition activity increased approximately 1 to 2 folds at 1000 ppm concentration as compared to 500 ppm. S. epidermidis has shown resistant towards all the oils at both the concentration while M. smegmatis and S. mutans have shown higher inhibition as compared to S. epidermidis.

一些精油对微生物的影响。
精油测试,即,心麻油,薄荷油,青蒿油和天竺葵油对致病细菌和真菌菌株。所有油脂对所有微生物均有显著活性。在不同浓度(1000 ppm和500 ppm)下,除表皮葡萄球菌外,4种精油对所有微生物均有较高的抑制作用。结果表明,与500 ppm相比,1000 ppm的抑制活性增加了约1至2倍。在两种浓度下,表皮葡萄球菌均表现出对所有油脂的抗性,而耻垢分枝杆菌和变形葡萄球菌表现出比表皮葡萄球菌更高的抑制作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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