Relationship between maternal body composition during pregnancy and infant's birth weight in Nairobi informal settlements, Kenya.

IF 3.3 Q2 NUTRITION & DIETETICS
BMJ Nutrition, Prevention and Health Pub Date : 2020-07-23 eCollection Date: 2020-12-01 DOI:10.1136/bmjnph-2019-000060
Milkah Njeri Wanjohi, Irene Ogada, Frederick Murunga Wekesah, Christopher Khayeka-Wandabwa, Elizabeth W Kimani-Murage
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引用次数: 2

Abstract

Background: Maternal nutrition depletion during pregnancy compromises fetal programming, and is a cause of adverse birth outcomes. Maternal body composition measurement using direct body composition assessment methods such as the deuterium dilution technique provides better prediction of birth outcomes as compared with commonly used techniques like anthropometry. This study assessed body composition of pregnant mothers in urban informal settlements in Nairobi, Kenya, and established the relationship between maternal body composition and infant birth weight.

Methods: Deuterium dilution technique was used to determine body composition, including total body water (TBW), fat-free mass (FFM) and fat mass (FM), among 129 pregnant women who were enrolled into the study in their first or second trimester. Descriptive statistics and regression analysis were applied using Stata V.13.

Results: The mean TBW, FFM and FM were 33.3 L (±4.7), 45.7 kg (±6.5) and 17.01 kg (±7.4), respectively. Both TBW and FFM were significantly related to maternal age and gestation/pregnancy stage during body composition assessment while FM was significantly associated with gestation stage during body composition assessment. TBW and FFM were significantly lower in younger mothers (<20 years) compared with older mothers (≥20 years). The mean birth weight was 3.3 kg±0.42 kg. There was a positive association between infant birth weight and maternal TBW (p=0.031) and FFM (p=0.027), but not FM (p=0.88).

Conclusion: Non-fat components of the body (TBW and FFM) have a positive association with birth weight. Therefore, interventions to improve optimal maternal feeding practices, to enhance optimal gains in FFM and TBW during pregnancy are recommended, especially among young mothers.

肯尼亚内罗毕非正式住区孕妇孕期身体成分与婴儿出生体重的关系
背景:怀孕期间母体营养不足会影响胎儿的计划,是不良出生结局的一个原因。与人体测量等常用技术相比,使用直接身体成分评估方法(如氘稀释技术)测量母体身体成分可以更好地预测分娩结果。本研究评估了肯尼亚内罗毕城市非正规住区孕妇的身体成分,并建立了孕妇身体成分与婴儿出生体重之间的关系。方法:采用氘稀释技术测定129名妊娠早期和中期孕妇的身体组成,包括总体水(TBW)、无脂质量(FFM)和脂肪质量(FM)。采用Stata V.13进行描述性统计和回归分析。结果:TBW、FFM、FM平均分别为33.3 L(±4.7)、45.7 kg(±6.5)、17.01 kg(±7.4)。TBW和FFM在体组成评估中与产妇年龄和妊娠期显著相关,FM在体组成评估中与妊娠期显著相关。结论:身体非脂肪成分(TBW和FFM)与出生体重呈正相关。因此,建议采取干预措施,改善最佳产妇喂养做法,提高妊娠期间FFM和TBW的最佳收益,特别是在年轻母亲中。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
BMJ Nutrition, Prevention and Health
BMJ Nutrition, Prevention and Health Nursing-Nutrition and Dietetics
CiteScore
5.80
自引率
0.00%
发文量
34
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