Acceleration of ethanol elimination with fructose in man.

U Sprandel, H D Tröger, E W Liebhardt, N Zöllner
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引用次数: 10

Abstract

The elimination of ethanol is known to be accelerated by fructose. Studies of continuous infusions of both ethanol and fructose as the basis for quantitative calculations are not available. In healthy volunteers fructose infusions were given for several hours during and immediately after the end of ethanol infusions. Both increase and elimination of ethanol in blood were effected to the same extent by fructose when compared to control experiments. Average increases in the elimination rates of ethanol were up to 80%; however, each subject displayed individual variations.

用果糖加速人体内乙醇的消除。
众所周知,果糖可以加速乙醇的消除。目前还没有连续输注乙醇和果糖作为定量计算基础的研究。在健康志愿者中,在乙醇输注期间和结束后立即给予果糖输注数小时。与对照实验相比,果糖对血液中乙醇的增加和消除都有相同程度的影响。乙醇消除率的平均增幅高达80%;然而,每个受试者都表现出个体差异。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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