{"title":"Differential expression of arsenic transporters across growth stages determines arsenic accumulation in rice cultivars.","authors":"Rubina Khanam, Mohammad Shahid, Pedda Ghouse Peera Sheikh Kulsum, Parameswaran Chidambaranathan, Sudhakar Srivastava, Soumyasesh Maity, Mohammad Mahmudur Rahman, Jayanta Kumar Biswas, Sushmita Munda, Raj Kishore Sahoo, Sanghamitra Samantray, Amaresh Kumar Nayak","doi":"10.1007/s12298-026-01819-y","DOIUrl":null,"url":null,"abstract":"<p><p>Arsenic (As) contamination in rice poses a serious concern, particularly in South and Southeast Asia, where rice is the primary staple food. Therefore, it is critical to understand As uptake mechanisms across growth stages and varieties to minimize As in grains. This study investigated the dynamics of transporters involved in arsenite [As (III)] (<i>OsLSi1</i> and <i>OsLSi6</i>) and arsenate [As (V)] (<i>OsPT1</i>, <i>OsLSi2</i>, and <i>OsPT2</i>) translocation and vacuolar sequestration (<i>OsABCC1</i>) in two rice (<i>Oryza sativa</i> L.) varieties with distinct genetic and physiological traits (<i>Shatabdi</i> and <i>Rajalaxmi)</i>, across six stages from seedling to maturity. <i>OsLSi1</i> and <i>OsPT1</i> were upregulated at the vegetative stage, peaking at the jointing stage in <i>Shatabdi</i> (2<sup>-ΔΔCt</sup> = 127.35) and at the heading stage in <i>Rajalaxmi</i> (2<sup>-ΔΔCt</sup> = 274.2). Consequently, total As accumulation was promoted into roots, resulting in the highest As concentrations, with 18.6 and 23.8 mg kg⁻¹ in <i>Shatabdi</i> and <i>Rajalaxmi</i>, respectively at these stages. Furthermore, <i>OsLSi2</i>, <i>OsLSi6</i> and <i>OsPT2</i> expression increased sharply (150.6, 99.0, and 404.0%, respectively) from jointing to heading stage and dropped suddenly at dough stage in <i>Shatabdi.</i> In contrast, <i>Rajalaxmi</i> exhibited a gradual increase in transporter expression from jointing to the dough stage. Speciation analysis showed [As (V)] as the predominant form in grains, accounting for 39.8 and 42% of total As in <i>Shatabdi</i> and <i>Rajalaxmi</i>, respectively. The jointing and dough stages were critical for As accumulation in <i>Shatabdi</i> and <i>Rajalaxmi</i>, <i>respectively</i>. These findings indicate that stage-targeted irrigation and nutrient management during the critical accumulation stages can reduce As in rice grains.</p><p><strong>Graphical abstract: </strong></p><p><strong>Supplementary information: </strong>The online version contains supplementary material available at https://doi.org/10.1007/s12298-026-01819-y.</p>","PeriodicalId":20148,"journal":{"name":"Physiology and Molecular Biology of Plants","volume":"32 10","pages":"2229-2240"},"PeriodicalIF":3.6000,"publicationDate":"2026-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC13675159/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Physiology and Molecular Biology of Plants","FirstCategoryId":"99","ListUrlMain":"https://doi.org/10.1007/s12298-026-01819-y","RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2026/9/19 0:00:00","PubModel":"Epub","JCR":"Q1","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
引用次数: 0
Abstract
Arsenic (As) contamination in rice poses a serious concern, particularly in South and Southeast Asia, where rice is the primary staple food. Therefore, it is critical to understand As uptake mechanisms across growth stages and varieties to minimize As in grains. This study investigated the dynamics of transporters involved in arsenite [As (III)] (OsLSi1 and OsLSi6) and arsenate [As (V)] (OsPT1, OsLSi2, and OsPT2) translocation and vacuolar sequestration (OsABCC1) in two rice (Oryza sativa L.) varieties with distinct genetic and physiological traits (Shatabdi and Rajalaxmi), across six stages from seedling to maturity. OsLSi1 and OsPT1 were upregulated at the vegetative stage, peaking at the jointing stage in Shatabdi (2-ΔΔCt = 127.35) and at the heading stage in Rajalaxmi (2-ΔΔCt = 274.2). Consequently, total As accumulation was promoted into roots, resulting in the highest As concentrations, with 18.6 and 23.8 mg kg⁻¹ in Shatabdi and Rajalaxmi, respectively at these stages. Furthermore, OsLSi2, OsLSi6 and OsPT2 expression increased sharply (150.6, 99.0, and 404.0%, respectively) from jointing to heading stage and dropped suddenly at dough stage in Shatabdi. In contrast, Rajalaxmi exhibited a gradual increase in transporter expression from jointing to the dough stage. Speciation analysis showed [As (V)] as the predominant form in grains, accounting for 39.8 and 42% of total As in Shatabdi and Rajalaxmi, respectively. The jointing and dough stages were critical for As accumulation in Shatabdi and Rajalaxmi, respectively. These findings indicate that stage-targeted irrigation and nutrient management during the critical accumulation stages can reduce As in rice grains.
Graphical abstract:
Supplementary information: The online version contains supplementary material available at https://doi.org/10.1007/s12298-026-01819-y.
期刊介绍:
Founded in 1995, Physiology and Molecular Biology of Plants (PMBP) is a peer reviewed monthly journal co-published by Springer Nature. It contains research and review articles, short communications, commentaries, book reviews etc., in all areas of functional plant biology including, but not limited to plant physiology, biochemistry, molecular genetics, molecular pathology, biophysics, cell and molecular biology, genetics, genomics and bioinformatics. Its integrated and interdisciplinary approach reflects the global growth trajectories in functional plant biology, attracting authors/editors/reviewers from over 98 countries.