{"title":"Harnessing the power of brown seaweed: The science and applications of alginate","authors":"Saptarshi Dutta, Rounak Bhattacharya, Soumik Patra, Ayan Dutta, Peus Das, Angira Jash","doi":"10.1016/j.algal.2026.104989","DOIUrl":null,"url":null,"abstract":"<div><div>Alginate is a polysaccharide derived from the sea, with a tunable structure and mild ionic gelation property, which has allowed it to move from a conventional hydrocolloid to an advanced biomaterial platform. This review addresses progress in alginate development from brown seaweed, emphasising the relationship between feedstock, extraction, molecular framework, processing, and end performance. The main extraction methods, traditional acid-alkali extraction and novel ultrasound, microwave, enzyme, extrusion, pressure and subcritical-water-assisted methods, are analysed, focusing on the effect of processing conditions on molecular weight, mannuronic acid/guluronic acid (M/G) ratio, purity, viscosity and gel-forming behaviour. Alginate material architecture is linked to physicochemical properties such as water interaction, rheology, ionic gelation, swelling, film- and fibre-forming ability, mechanical properties, biocompatibility, and chemical modifiability. Conventional beads, hydrogels, films, and fibres are discussed alongside microfluidic spinning, electrospinning, pressurised spinning, and 3D/4D bioprinting. The review critically discusses applications in drug delivery, wound care, tissue engineering, cell encapsulation, regenerative medicine, food and packaging, agriculture, and environmental remediation. It places special emphasis on sustainability, highlighting energy- and water-intensive processing, feedstock variability, scale-up constraints, and the need to evaluate alginate across its entire value chain. The review emphasizes green extraction, structure–property optimisation, multifunctional composites, scalable manufacturing, standardized characterization, life-cycle assessment, techno-economic analysis, and integrated seaweed biorefineries as major directions for translation. Overall, the future of alginate lies not only in expanding its applications but also in developing predictable, application-specific, sustainably manufactured materials that can move from laboratory innovation to industrial and biomedical implementation.</div></div>","PeriodicalId":7855,"journal":{"name":"Algal Research-Biomass Biofuels and Bioproducts","volume":"99 ","pages":"Article 104989"},"PeriodicalIF":5.0000,"publicationDate":"2026-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Algal Research-Biomass Biofuels and Bioproducts","FirstCategoryId":"99","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2211926426004741","RegionNum":2,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2026/9/26 0:00:00","PubModel":"Epub","JCR":"Q1","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
Alginate is a polysaccharide derived from the sea, with a tunable structure and mild ionic gelation property, which has allowed it to move from a conventional hydrocolloid to an advanced biomaterial platform. This review addresses progress in alginate development from brown seaweed, emphasising the relationship between feedstock, extraction, molecular framework, processing, and end performance. The main extraction methods, traditional acid-alkali extraction and novel ultrasound, microwave, enzyme, extrusion, pressure and subcritical-water-assisted methods, are analysed, focusing on the effect of processing conditions on molecular weight, mannuronic acid/guluronic acid (M/G) ratio, purity, viscosity and gel-forming behaviour. Alginate material architecture is linked to physicochemical properties such as water interaction, rheology, ionic gelation, swelling, film- and fibre-forming ability, mechanical properties, biocompatibility, and chemical modifiability. Conventional beads, hydrogels, films, and fibres are discussed alongside microfluidic spinning, electrospinning, pressurised spinning, and 3D/4D bioprinting. The review critically discusses applications in drug delivery, wound care, tissue engineering, cell encapsulation, regenerative medicine, food and packaging, agriculture, and environmental remediation. It places special emphasis on sustainability, highlighting energy- and water-intensive processing, feedstock variability, scale-up constraints, and the need to evaluate alginate across its entire value chain. The review emphasizes green extraction, structure–property optimisation, multifunctional composites, scalable manufacturing, standardized characterization, life-cycle assessment, techno-economic analysis, and integrated seaweed biorefineries as major directions for translation. Overall, the future of alginate lies not only in expanding its applications but also in developing predictable, application-specific, sustainably manufactured materials that can move from laboratory innovation to industrial and biomedical implementation.
期刊介绍:
Algal Research is an international phycology journal covering all areas of emerging technologies in algae biology, biomass production, cultivation, harvesting, extraction, bioproducts, biorefinery, engineering, and econometrics. Algae is defined to include cyanobacteria, microalgae, and protists and symbionts of interest in biotechnology. The journal publishes original research and reviews for the following scope: algal biology, including but not exclusive to: phylogeny, biodiversity, molecular traits, metabolic regulation, and genetic engineering, algal cultivation, e.g. phototrophic systems, heterotrophic systems, and mixotrophic systems, algal harvesting and extraction systems, biotechnology to convert algal biomass and components into biofuels and bioproducts, e.g., nutraceuticals, pharmaceuticals, animal feed, plastics, etc. algal products and their economic assessment