Mechanistic evaluation of fermented sugar beet pulp on growth, metabolic responses, antioxidant status, immunity, and physiological health in Labeo rohita

IF 3.5 3区 农林科学 Q2 FISHERIES
Areej Farooq, Noor Khan, Muhammad Awais, Faraz Ali, Syed Zakir Hussain Shah, Shaista Nawaz
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Abstract

This study evaluated the use of fermented sugar beet pulp (FSBP) as a feed ingredient for juvenile Labeo rohita (initial weight, 15 g). A completely randomized design (CRD) with seven dietary treatments and three replicates per treatment was used for a 12-week feeding trial. The diets included a control (0% sugar beet pulp, SBP), three treatments with raw SBP (RSBP) at 7%, 14%, and 21%, and three treatments with FSBP at the same inclusion levels. Fermentation was carried out using liquid baker’s yeast waste as the fermenting agent. After the feeding trial, growth performance and whole-body composition were assessed. Whole-blood, serum, liver, and intestinal samples were analyzed for hematological indices, biochemical parameters, antioxidant enzyme activities, and digestive enzyme activities, respectively. Fish fed the 21% FSBP diet (T6) showed the highest final body weight, net weight gain, specific growth rate, feed efficiency, and protein efficiency ratio, together with the lowest feed conversion ratio, compared with fish fed the control and RSBP-based diets (p < 0.05). Whole-body crude protein content was significantly higher in fish fed the 21% FSBP diet than in all other dietary groups (p < 0.05). Hepatic CAT, GPx, and SOD activities and intestinal protease, amylase, and lipase activities were highest in fish fed T6 and lowest in fish fed the 21% RSBP diet (T3) (p < 0.05). Whole-blood Hb, RBC count, HCT, WBC count, and platelet count were significantly higher in fish fed T6 than in fish fed T3, whereas serum ALT, AST, ALP, and LDH activities and triglyceride concentration were significantly lower, and total protein concentration was significantly higher in T6 than in T3 (p < 0.05). Collectively, these findings indicate that fermentation enhanced the nutritional profile and health-related benefits of SBP, with FSBP supplementation up to 21% improving growth, antioxidant response, and liver health without adverse effects on the parameters assessed. FSBP presents a cost-effective raw material for use in aquafeeds, supporting enhanced L. rohita production.

Graphical Abstract

发酵甜菜浆对甜菜生长、代谢反应、抗氧化状态、免疫和生理健康的机制评价
本研究评价了发酵甜菜浆(FSBP)作为初始体重为15 g的罗氏Labeo rohita幼鱼的饲料成分。试验采用完全随机设计(CRD), 7个饲粮处理,每个处理3个重复,为期12周。饲粮包括一个对照组(0%甜菜浆,SBP), 3个添加7%、14%和21%生SBP的处理,以及3个添加相同添加水平的FSBP的处理。以面包酵母废液为发酵剂进行发酵。饲喂试验结束后,评估生长性能和全身成分。分别测定全血、血清、肝脏和肠道样品的血液学指标、生化指标、抗氧化酶活性和消化酶活性。与对照组和rsbp为基础的饲料相比,21% FSBP饲料(T6)的最终体重、净增重、特定生长率、饲料效率和蛋白质效率最高,饲料系数最低(p < 0.05)。21% FSBP组鱼的全鱼粗蛋白质含量显著高于其他各组(p < 0.05)。肝脏CAT、GPx和SOD活性以及肠道蛋白酶、淀粉酶和脂肪酶活性在T6组最高,在21% RSBP饲料(T3)组最低(p < 0.05)。T6组全血Hb、RBC、HCT、WBC和血小板计数显著高于T3组,血清ALT、AST、ALP、LDH活性和甘油三酯浓度显著低于T3组,总蛋白浓度显著高于T3组(p < 0.05)。总的来说,这些发现表明发酵增强了SBP的营养成分和健康相关益处,添加FSBP可提高生长、抗氧化反应和肝脏健康达21%,而对所评估的参数没有不良影响。FSBP为水产饲料提供了一种具有成本效益的原料,支持提高罗氏乳杆菌的产量。图形抽象
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来源期刊
Aquaculture International
Aquaculture International 农林科学-渔业
CiteScore
5.10
自引率
6.90%
发文量
204
审稿时长
1.0 months
期刊介绍: Aquaculture International is an international journal publishing original research papers, short communications, technical notes and review papers on all aspects of aquaculture. The Journal covers topics such as the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants, especially new species; water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquacultural operations; nutrition, feeding and stocking practices, especially as they affect the health and growth rates of cultured species; sustainable production techniques; bioengineering studies on the design and management of offshore and land-based systems; the improvement of quality and marketing of farmed products; sociological and societal impacts of aquaculture, and more. This is the official Journal of the European Aquaculture Society.
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