Differences in viability between two Epichloë endophyte species (E. uncinata and E. occultans) in Italian ryegrass (Lolium multiflorum Lam.) seeds during storage
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引用次数: 0
Abstract
Epichloë uncinata (Eu), which has a symbiotic relationship with meadow fescue in nature, can be cultured and artificially inoculated, raising expectations for its expanded use in the breeding of other grass species. However, its introduction into non-native host species may increase the risk of unstable symbiosis. In this study, we aimed to compare the stability of Eu and E. occultans (Eo), a species naturally associated with Italian ryegrass (IR; Lolium multiflorum Lam.), in IR seeds. Endophyte viability tests under seed storage with accelerated aging conditions using genetically similar IR seeds revealed a significantly lower stability of the Eu Eto8 strain than that of the Eo strain. This suggests that the risk of reduced endophyte infection rates in the Eu–IR symbiotic system depends on the seed storage conditions. Factors other than endophyte density or localization may have contributed to the differences in viability between the Epichloë strains in the IR seeds.
Grassland ScienceAgricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
2.70
自引率
7.70%
发文量
38
审稿时长
>12 weeks
期刊介绍:
Grassland Science is the official English language journal of the Japanese Society of Grassland Science. It publishes original research papers, review articles and short reports in all aspects of grassland science, with an aim of presenting and sharing knowledge, ideas and philosophies on better management and use of grasslands, forage crops and turf plants for both agricultural and non-agricultural purposes across the world. Contributions from anyone, non-members as well as members, are welcome in any of the following fields:
grassland environment, landscape, ecology and systems analysis;
pasture and lawn establishment, management and cultivation;
grassland utilization, animal management, behavior, nutrition and production;
forage conservation, processing, storage, utilization and nutritive value;
physiology, morphology, pathology and entomology of plants;
breeding and genetics;
physicochemical property of soil, soil animals and microorganisms and plant
nutrition;
economics in grassland systems.