Insects as future food - nutrient requirements and manipulation of whole-body composition in Tenebrio molitor larvae.

IF 7.1 2区 医学 Q1 NUTRITION & DIETETICS
Tim Parr, Basil Tamim, Victoria Hill, Andrew Salter, John Brameld
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引用次数: 0

Abstract

Black Soldier Fly Larvae (BSFL, Hermetia illucens), yellow mealworms (MW, Tenebrio molitor) and house crickets (HC, Acheta domesticus) are the most common production systems insects reared as an alternative protein source for human food or in livestock feeds. However, the nutrient composition, particularly of larval insects (BSFL and MW), varies significantly. This review will focus on the protein nutritional quality of these species, as well as describing how body composition of MW can be manipulated. These three insect species contain relatively high concentrations of protein (34-72%) and have reported digestibility which varies widely (48-99%). Digestible indispensable amino acid scores (DIAAS) for these three species are at best 75-92%, each with a different limiting indispensable amino acid. Both protein content and digestibility vary between species but also within species due to different feeds and product processing. The administration of exogenous Juvenile Hormone to MW feed causes a large and favourable increase in protein and decrease in fat content, thereby demonstrating the potential for MW nutrient composition to be manipulated to provide a higher value feed ingredient. A similarly agriculturally positive impact on MW nutrient composition, but also growth characteristics, can also be achieved by independently manipulating the individual macro- and micro-nutrient composition of MW's feed. This demonstrates use of feeds with varying nutrient content, could potentially be used to differentially alter protein to fat ratios in MW and increase the total yield of protein. This would represent an important step in improving the commercial viability of mealworms as an animal feed.

昆虫作为未来食物的营养需求和对黄粉虫幼虫全身成分的控制。
黑兵蝇幼虫(BSFL, Hermetia illucens),黄粉虫(MW, Tenebrio molitor)和家蟋蟀(HC, Acheta domesticus)是最常见的生产系统昆虫,作为人类食物或牲畜饲料的替代蛋白质来源饲养。然而,营养成分,特别是幼虫昆虫(BSFL和MW),差异很大。本文将重点介绍这些物种的蛋白质营养品质,以及如何控制蛋白质的体组成。这三种昆虫含有相对高浓度的蛋白质(34-72%),它们的消化率差异很大(48-99%)。这3个品种的可消化必需氨基酸评分(DIAAS)最高在75 ~ 92%之间,各自具有不同的限制性必需氨基酸。由于饲料和产品加工的不同,蛋白质含量和消化率在物种之间和物种内部都有所不同。外源幼鱼激素对巨刍牛饲料的作用是显著提高蛋白质含量,降低脂肪含量,从而表明巨刍牛的营养成分有可能被操纵,以提供更高价值的饲料成分。通过独立操纵饲料中的宏观和微量营养成分,也可以对黑麦的营养成分和生长特性产生类似的农业上的积极影响。这表明,使用不同营养含量的饲料,可能会不同地改变蛋白质与脂肪的比例,并提高蛋白质的总产量。这将是提高粉虫作为动物饲料的商业可行性的重要一步。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
15.50
自引率
0.00%
发文量
190
审稿时长
6-12 weeks
期刊介绍: Proceedings of the Nutrition Society publishes papers and abstracts presented by members and invited speakers at the scientific meetings of The Nutrition Society. The journal provides an invaluable record of the scientific research currently being undertaken, contributing to ''the scientific study of nutrition and its application to the maintenance of human and animal health.'' The journal is of interest to academics, researchers and clinical practice workers in both human and animal nutrition and related fields.
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