Methoxylated Flavones Isolated from Piper rostratum

IF 1.1 4区化学 Q4 CHEMISTRY, MEDICINAL

Chemistry of Natural Compounds Pub Date : 2026-08-11 DOI:10.1007/s10600-026-05065-2

Norazrina Md Ramin, Wan Mohd Nuzul Hakimi Wan Salleh, Abubakar Siddiq Salihu, Faezatul Alwani Mohd Rahim, Nur Nabilah Mohd Zaini, Nurunajah Ab Ghani, Bachir Benarba

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胡椒中甲氧基黄酮的分离

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Chemistry of Natural Compounds 化学-有机化学

CiteScore

1.40

自引率

25.00%

发文量

265

审稿时长

7.8 months

期刊介绍： Chemistry of Natural Compounds publishes reviews and general articles about the structure of different classes of natural compounds, the chemical characteristics of botanical families, genus, and species, to establish the comparative laws and connection between physiological activity and the structure of substances.