B. D. Shmykov, O. V. Zaborova, V. A. Timoshenko, V. G. Sergeyev
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引用次数: 0
Abstract
The formation of two-, three-, and four-component lipid nanoparticles containing DNA was studied. It was shown that although two-component particles composed of a phospholipid and a cationic surfactant are stable, the efficiency of DNA encapsulation in such particles does not exceed 5%. The introduction of cholesterol into the system increases the membrane rigidity and the encapsulation efficiency to 40%. When introducing a lipid conjugated with polyethylene glycol, not only the aggregation stability of particles increases, but also the efficiency of DNA encapsulation increases to 60%.
期刊介绍:
Moscow University Chemistry Bulletin is a journal that publishes review articles, original research articles, and short communications on various areas of basic and applied research in chemistry, including medical chemistry and pharmacology.