Local High-Protein, Plant-Based Ready-to-Use Therapeutic Food Enhances Recovery from Malnutrition in Rats

IF 4.2 Q2 NUTRITION & DIETETICS
Current Developments in Nutrition Pub Date : 2026-08-01 Epub Date: 2026-07-14 DOI:10.1016/j.cdnut.2026.109437
Aurélie Bechoff, Peter Akomo, Laura Utume, Molly Muleya, Aviv Schneider, Mona Khalaf, Anastasios D Tsaousis, Charoula Konstantia Nikolaou, Ram Reifen, Andrew Westby, Efrat Monsonego-Ornan
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引用次数: 0

Abstract

Background

Infant or child malnutrition is a major public health issue. With global funding cuts and increasing incidence because of conflicts and climate change, finding cost effective and sustainable solutions is highly needed.

Objectives

We conducted a preclinical study to mimic child acute malnutrition (AM) and evaluate recovery using a novel plant-based ready-to-use-therapeutic food (RUTF) made from locally available ingredients from sub-Saharan Africa.

Methods

Three-week-old rats were assigned to a 6-wk experiment consisting of a 3-wk induction phase, followed by a 3-wk dietary intervention phase. During the induction phase, the rats received either a balanced diet (control) or a protein-deficient diet (to induce malnutrition). For the subsequent intervention phase, both the control and malnourished rats were switched to either a commercial peanut milk (PM) RUTF or a locally produced plant-based chickpea–sorghum–maize–soybean (ChSMS) RUTF, or remained on the same diet as the induction phase.

Results

Compared with the PM formulation, the ChSMS formulation provided a higher protein content (14% compared with 10% of total energy) and greater protein quality (Protein Digestibility-Corrected Amino Acid Score of 87% compared with 69%, respectively). ChSMS was consumed in higher amounts by the rats and resulted in significantly greater body weight and length as compared with PM. In malnourished animals, ChSMS led to catch-up growth, whereas PM did not.

Conclusions

These findings indicate that a locally produced, culturally acceptable, and affordable plant-based RUTF formulated with high protein quality and density may be effective in treating AM in children. Moreover, the observed reversal of stunting and subsequent catch-up growth indicate that this formulation may also be efficacious as a lipid-based supplement in addressing chronic malnutrition.
This trial was registered at the Hebrew University of Jerusalem (HUJI) Authority for Biological and Biomedical Models https://animals.huji.ac.il/; https://animals.huji.ac.il/form/request-perform-research-animals-decision-if-specified-research-experiment-animals-defined-law (ABBMS) as Ethics Number AG-22-16962-3.
局部高蛋白,植物性即食治疗性食物促进大鼠营养不良的恢复
婴儿或儿童营养不良是一个主要的公共卫生问题。随着全球资金削减以及冲突和气候变化导致的发病率上升,迫切需要找到具有成本效益和可持续的解决办法。我们进行了一项临床前研究,模拟儿童急性营养不良(AM),并使用一种新型植物性即食治疗食品(RUTF)评估恢复情况,该食品由撒哈拉以南非洲当地可用的成分制成。方法选取3周龄大鼠进行为期6周的实验,包括3周诱导期和3周饮食干预期。在诱导阶段,大鼠接受均衡饮食(对照组)或蛋白质缺乏饮食(诱导营养不良)。在随后的干预阶段,对照组和营养不良的大鼠被切换到商业花生牛奶(PM) RUTF或当地生产的植物性鹰嘴豆-高粱-玉米-大豆(ChSMS) RUTF,或保持与诱导阶段相同的饮食。结果与PM制剂相比,ChSMS制剂提供了更高的蛋白质含量(占总能量的14%比10%)和更高的蛋白质质量(蛋白质消化率校正氨基酸评分分别为87%比69%)。与PM相比,ChSMS被大鼠摄入的量更高,导致体重和长度显著增加。在营养不良的动物中,ChSMS导致了追赶性生长,而PM则没有。结论当地生产的、文化上可接受的、价格合理的、高蛋白质质量和高密度的植物性RUTF可能有效治疗儿童AM。此外,观察到的发育迟缓的逆转和随后的追赶生长表明,这种配方也可能是有效的脂质补充剂,以解决慢性营养不良。该试验在耶路撒冷希伯来大学(HUJI)生物和生物医学模型管理局https://animals.huji.ac.il/注册;https://animals.huji.ac.il/form/request-perform-research-animals-decision-if-specified-research-experiment-animals-defined-law (ABBMS)作为道德编号ag -22- 16963 -3。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Current Developments in Nutrition
Current Developments in Nutrition NUTRITION & DIETETICS-
CiteScore
5.30
自引率
4.20%
发文量
1327
审稿时长
8 weeks
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