Replicative age differentially predicts metabolic competence across industrial yeasts at single-cell resolution.

IF 3.5 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Marco Eigenfeld, Elisabeth Zach, Ann-Kathrin Bürkle, Benjamin Schneider, Sebastian P Schwaminger
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Abstract

In industrial yeast fermentations, population-level viability assays routinely report healthy cultures even as aged, metabolically compromised mother-cell subpopulations go undetected. Replicative age contributes to this hidden heterogeneity, but its link to a cell's metabolic competence has been difficult to measure simultaneously in the same cell by high-throughput flow cytometry. Here, we introduce a dual-parameter flow cytometry workflow combining bud-scar labeling with a recombinant His6-SUMO-mCherry-chitin-binding domain fusion protein (∼610 nm emission) and 5(6)-carboxyfluorescein diacetate (CFDA)-based viability detection (∼525 nm), providing spectral orthogonality without computational autofluorescence correction. We applied it to four industrially relevant yeasts: Saccharomyces pastorianus W-34/70, S. cerevisiae var. diastaticus BE-134, S. cerevisiae var. chevalieri LA-01, and Komagataella phaffii X33. In S. pastorianus, viability declined monotonically from 88% in daughter cells to 5% in the oldest resolved mother-cell class; longitudinal monitoring over 96 h captured a progressive widening of the age-dependent viability gradient masked at the population level. Among S. cerevisiae variants, age-dependent gradients were weaker and strain-specific, while in K. phaffii reliable discrimination required exponential growth. Replicative age is thus a strain-dependent predictor of metabolic competence rather than a universally conserved one, and the workflow offers brewers and bioprocess developers a practical tool for age-resolved fermentation monitoring and pitching-yeast assessment.

复制年龄在单细胞分辨率下预测工业酵母代谢能力的差异。
在工业酵母发酵中,群体水平的活力测定通常报告健康培养,即使老化,代谢受损的母细胞亚群未被检测到。繁殖年龄有助于这种隐藏的异质性,但其与细胞代谢能力的联系很难通过高通量流式细胞术在同一细胞中同时测量。在这里,我们引入了一种双参数流式细胞术工作流程,将花蕾疤痕标记与重组his6 - sumo - mcherry -几丁质结合结构域融合蛋白(~610 nm发射)和基于5(6)-羧基荧光素二酯(CFDA)的活力检测(~525 nm)结合起来,提供了光谱正交性,而无需计算自荧光校正。我们将其应用于4种工业相关酵母:酵母W-34/70、酿酒酵母BE-134、酿酒酵母chevalieri LA-01和Komagataella phaffii X33。在酵母中,子细胞的存活率从88%单调下降到最老的分离母细胞类的5%;在96小时的纵向监测中,这种梯度在种群水平上逐渐扩大。在酿酒酵母中,年龄依赖性梯度较弱且具有菌株特异性,而在法菲克氏菌中,可靠的区分需要指数增长。因此,繁殖年龄是一种依赖于菌株的代谢能力预测因子,而不是普遍保守的预测因子,该工作流程为酿酒商和生物工艺开发人员提供了一种实用的工具,用于年龄分辨发酵监测和酵母投放评估。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
FEMS yeast research
FEMS yeast research 生物-生物工程与应用微生物
CiteScore
5.70
自引率
6.20%
发文量
54
审稿时长
1 months
期刊介绍: FEMS Yeast Research offers efficient publication of high-quality original Research Articles, Mini-reviews, Letters to the Editor, Perspectives and Commentaries that express current opinions. The journal will select for publication only those manuscripts deemed to be of major relevance to the field and generally will not consider articles that are largely descriptive without insights on underlying mechanism or biology. Submissions on any yeast species are welcome provided they report results within the scope outlined below and are of significance to the yeast field.
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