Effects of Conventional and Biodegradable Microplastics on Soil Physicochemical Properties and Microorganisms

IF 1.5 Q3 AGRONOMY
Haixia Liu, Meng Li, Hong Yu, Lingling Shi
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引用次数: 0

Abstract

With the widespread use of plastic products in production and daily life, microplastic pollution has become a global concern. As an important sink for microplastics in terrestrial ecosystems, soil is significantly impacted by microplastics, making research on this subject of great importance. This study investigated the effects of conventional plastic (polyethylene; PE) and biodegradable plastic (polylactic acid; PLA) microplastics on the physicochemical properties and microbial communities in soil. Through a 4-month in-situ soil incubation experiment, we analyzed the effects of PE and PLA microplastics at varying concentrations (0.5%, 1.0%, 1.5%, 2.0%, 2.5% w/w) on soil physicochemical properties and microorganisms. Results showed the following: (1) PE and PLA microplastics increased soil organic carbon (SOC), and PLA microplastics had a significant impact on SOC. The stimulating effect of PLA degradation accelerates the breakdown and release of existing SOC, further boosting the total SOC levels. PE microplastics lowered ammonium nitrogen (AN) levels, with the effect lessening at higher concentrations. Low PLA concentrations increased AN, but high concentrations reduced it. (2) PE and PLA microplastics inhibited β-1,4-N-acetylglucosaminidase activity, stimulate β-xylosidase and alkaline phosphatase activities, but had no significant effect on β-1,4-glucosidase and leucine aminopeptidase activities. Moreover, PE and PLA microplastics respectively inhibited and activated cellobiohydrolase activity. (3) Low concentrations of PE microplastics with increased the abundance of fungi, bacteria, actinomycetes, gram-positive and gram-negative bacteria, and total microbial biomass, while high concentrations reduced them. PLA microplastics also increased these microorganisms, but the effect weakened with higher concentrations. In conclusion, both conventional and biodegradable microplastics significantly impact soil properties, enzyme activities, and microbial communities, with effects varying with type and concentration. The structural and degradation differences between PE and PLA resulted in different impacts on soil environment. This study provides important insights into the potential risks microplastics pose to soil ecosystems.

常规和可生物降解微塑料对土壤理化性质和微生物的影响
随着塑料制品在生产和日常生活中的广泛使用,微塑料污染已成为全球关注的问题。土壤作为陆地生态系统中微塑料的重要汇,受到微塑料的显著影响,这一课题的研究具有重要意义。研究了常规塑料(聚乙烯;PE)和可生物降解塑料(聚乳酸;PLA)微塑料对土壤理化性质和微生物群落的影响。通过为期4个月的原位土壤培养实验,分析了不同浓度(0.5%、1.0%、1.5%、2.0%、2.5% w/w) PE和PLA微塑料对土壤理化性质和微生物的影响。结果表明:(1)PE和PLA微塑料增加了土壤有机碳(SOC),其中PLA微塑料对SOC的影响显著;PLA降解的刺激作用加速了现有SOC的分解和释放,进一步提高了总SOC水平。PE微塑料降低了铵态氮(AN)水平,浓度越高,效果越弱。低PLA浓度使AN增加,高PLA浓度使AN减少。(2) PE和PLA微塑料抑制β-1,4- n -乙酰氨基葡萄糖苷酶活性,刺激β-木糖苷酶和碱性磷酸酶活性,但对β-1,4-葡萄糖苷酶和亮氨酸氨基肽酶活性无显著影响。PE和PLA微塑料分别抑制和激活了纤维素生物水解酶活性。(3)低浓度PE微塑料使真菌、细菌、放线菌、革兰氏阳性菌和革兰氏阴性菌的丰度和总微生物生物量增加,高浓度PE微塑料使真菌、细菌、放线菌、革兰氏阳性菌和革兰氏阴性菌的丰度和总微生物生物量减少。聚乳酸微塑料也增加了这些微生物,但浓度越高,效果越弱。综上所述,常规微塑料和可生物降解微塑料对土壤性质、酶活性和微生物群落都有显著影响,影响随类型和浓度的不同而不同。聚乙烯和聚乳酸的结构和降解差异导致其对土壤环境的影响不同。这项研究为微塑料对土壤生态系统的潜在风险提供了重要的见解。
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来源期刊
CiteScore
3.80
自引率
0.00%
发文量
24
期刊介绍: The main objective of this initiative is to promote agricultural research and development. The journal will publish high quality original research papers and critical reviews on emerging fields and concepts for providing future directions. The publications will include both applied and basic research covering the following disciplines of agricultural sciences: Genetic resources, genetics and breeding, biotechnology, physiology, biochemistry, management of biotic and abiotic stresses, and nutrition of field crops, horticultural crops, livestock and fishes; agricultural meteorology, environmental sciences, forestry and agro forestry, agronomy, soils and soil management, microbiology, water management, agricultural engineering and technology, agricultural policy, agricultural economics, food nutrition, agricultural statistics, and extension research; impact of climate change and the emerging technologies on agriculture, and the role of agricultural research and innovation for development.
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