Motivational factors and support systems for optimal diabetes nutritional management: a qualitative study on the experiences of individuals living with diabetes in Ghana.

IF 2.7 Q3 NUTRITION & DIETETICS
Kwabena Opoku-Addai, Gwendolyn Patience Mensah, Kwadwo Ameyaw Korsah, Esther Selasi Avinu, Frank Bediako Agyei, Ellen Marfowaah Ahenkorah
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Abstract

Background: Optimal diabetes self-management by individuals living with the condition is associated with improved quality of life, proper glycaemic control, and reduced mortality rates. However, individuals living with diabetes mellitus can self-manage their condition effectively when they are well-motivated and supported. This study sought to explore the motivational factors and support systems individuals living with diabetes mellitus rely on to manage their diet.

Methods: This study employed an exploratory descriptive design with a qualitative approach. The purposive sampling approach was used to recruit fifteen participants, who were attending clinic at a teaching hospital. The participants were interviewed on one-on-one basis, and the data gathered was analysed using reflexive thematic analysis.

Results: Two main themes, namely, motivational factors for optimal diabetes nutritional management and support systems for optimal diabetes nutritional management, emerged from the data gathered with seven sub-themes (two sub-themes with six sub-sub-themes for the first theme, and five sub-themes for the second theme). The participants of this study appeared to be well-motivated intrinsically and extrinsically with factors such as longevity and dependance on God, as well as had adequate support systems such as family support to enable them engage in optimal diabetes nutritional management. Nonetheless, the support systems were not incorporated into the management of their condition by the health professionals caring for them.

Conclusions: Participants in this study were adequately motivated to practice proper nutritional management and had varied support systems including family support and diabetes peer support groups to do so. Thus, there is the need for health professionals to explore ways of integrating the support systems of individuals living with diabetes into their management to ensure positive health outcomes.

最佳糖尿病营养管理的激励因素和支持系统:对加纳糖尿病患者经历的定性研究。
背景:糖尿病患者的最佳自我管理与生活质量的改善、适当的血糖控制和死亡率的降低有关。然而,当糖尿病患者受到良好的激励和支持时,他们可以有效地自我管理自己的病情。本研究旨在探讨糖尿病患者在管理饮食时所依赖的激励因素和支持系统。方法:本研究采用探索性描述性设计和定性方法。采用有目的抽样方法,招募了15名在某教学医院门诊就诊的参与者。对参与者进行一对一访谈,收集到的数据采用反身性主题分析进行分析。结果:从七个子主题(第一个主题为两个子主题,其中六个子主题为两个子主题,第二个主题为五个子主题)收集的数据中得出了两个主要主题,即最佳糖尿病营养管理的激励因素和最佳糖尿病营养管理的支持系统。这项研究的参与者似乎有良好的内在动机和外在动机,如长寿和对上帝的依赖,以及有足够的支持系统,如家庭支持,使他们能够参与最佳的糖尿病营养管理。然而,照顾他们的卫生专业人员并没有将这些支持系统纳入对他们病情的管理。结论:本研究的参与者有充分的动机进行适当的营养管理,并有各种支持系统,包括家庭支持和糖尿病同伴支持小组。因此,卫生专业人员有必要探索将糖尿病患者的支持系统纳入其管理的方法,以确保积极的健康结果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
BMC Nutrition
BMC Nutrition Medicine-Public Health, Environmental and Occupational Health
CiteScore
2.80
自引率
0.00%
发文量
131
审稿时长
15 weeks
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