Mona Golmohammadi, Seyedeh Sarina Kabiri, Fatemeh Sadeghi, Sayyid Ali Mousavi Jam, Seyed Mostafa Nachvak, Vahideh Ebrahimzadeh Attari
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引用次数: 0
Abstract
Background: Depression and anxiety are prevalent mental disorders that contribute significantly to global disability. While the MIND diet has demonstrated benefits in preventing Alzheimer's disease, its potential impact on mental health outcomes remains unclear. This study systematically reviews evidence on the association between adherence to the MIND diet and symptoms of depression, anxiety, and stress.
Methods: We conducted a systematic search of PubMed, Web of Science, Scopus, and Google Scholar databases up to August 2025 to identify observational and interventional studies examining the relationship between the MIND diet and depression, anxiety, or stress. Twenty one eligible studies-including eleven cross-sectional designs-were included.
Results: Of the 21 studies, twelve reported a significant inverse association between adherence to the MIND diet and depression symptoms, seven found similar associations with anxiety, and three with stress. However, findings were inconsistent, likely due to heterogeneity in study design, assessment tools, and populations.
Conclusion: Current evidence suggests that greater adherence to the MIND diet may be associated with lower levels of depression and anxiety, but the overall quality and consistency of the evidence are limited. Well-designed longitudinal and clinical trials are needed to confirm these potential benefits.
背景:抑郁和焦虑是普遍存在的精神障碍,是导致全球残疾的重要因素。虽然MIND饮食已经证明在预防阿尔茨海默病方面有好处,但它对心理健康结果的潜在影响尚不清楚。这项研究系统地回顾了坚持MIND饮食与抑郁、焦虑和压力症状之间关系的证据。方法:我们对PubMed、Web of Science、Scopus和谷歌Scholar数据库进行了系统检索,检索时间截止到2025年8月,以确定观察性和干预性研究,研究MIND饮食与抑郁、焦虑或压力之间的关系。纳入了21项符合条件的研究,包括11项横断面设计。结果:在21项研究中,12项研究报告了坚持MIND饮食与抑郁症状之间的显著负相关,7项研究发现了与焦虑的类似关联,3项研究发现了与压力的类似关联。然而,研究结果不一致,可能是由于研究设计、评估工具和人群的异质性。结论:目前的证据表明,更坚持MIND饮食可能与较低水平的抑郁和焦虑有关,但证据的总体质量和一致性有限。需要精心设计的纵向和临床试验来证实这些潜在的益处。