{"title":"From adipokine to integrator: longitudinal galectin-1 changes mirror glycemic, hepatic, renal, and lipid remodeling after bariatric surgery.","authors":"Te-Hung Chen, Young-Jen Lin, Wei-Shiung Yang, Po-Chu Lee, Chiung-Nien Chen, Ming-Tsan Lin, Po-Jen Yang","doi":"10.1038/s41387-026-00437-7","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>Circulating galectin-1 levels increase with adiposity, and experimental data implicate this adipokine in the development of metabolic dysfunction. However, its longitudinal trajectory and organ-specific associations during weight loss remain poorly defined.</p><p><strong>Methods: </strong>In this prospective study, we enrolled 117 adults with severe obesity, with a mean body mass index (BMI) 40.3 ± 5.3 kg/m², undergoing sleeve gastrectomy. Circulating galectin-1 levels and comprehensive metabolic profiles were assessed preoperatively and one year after surgery.</p><p><strong>Results: </strong>Participants achieved a mean total weight loss of 32.2 ± 7.8%, accompanied by significant improvements in blood pressure, glycemic control, liver enzymes, and lipid profiles. Baseline galectin-1 concentrations did not differ between participants with and without type 2 diabetes and were not associated with diabetes remission at one year. Galectin-1 levels significantly decreased from 13.2 ± 5.8 to 11.0 ± 6.5 pg/mL (p < 0.001). The percentage reduction in galectin-1 was significantly correlated with improvements in aspartate aminotransferase (AST), alanine transaminase (ALT), creatinine, total cholesterol, and low-density lipoprotein (LDL) cholesterol, but not with glycemic indices. In multivariable stepwise regression, baseline galectin-1 was independently associated with BMI, creatinine, and estimated glomerular filtration rate (eGFR). One year postoperatively, galectin-1 remained independently associated with glycated hemoglobin (A1c), quantitative insulin sensitivity check index (QUICKI), AST, ALT, creatinine, and high-density lipoprotein (HDL) cholesterol.</p><p><strong>Conclusions: </strong>Galectin-1 levels declined after weight loss and exhibited distinct associations with multiple metabolic systems. These results position galectin-1 as a potential integrative biomarker that mirrors glycemic, hepatic, renal, and lipid remodeling in response to bariatric surgery.</p>","PeriodicalId":19339,"journal":{"name":"Nutrition & Diabetes","volume":" ","pages":""},"PeriodicalIF":5.7000,"publicationDate":"2026-06-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC13458540/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nutrition & Diabetes","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1038/s41387-026-00437-7","RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENDOCRINOLOGY & METABOLISM","Score":null,"Total":0}
引用次数: 0
Abstract
Background: Circulating galectin-1 levels increase with adiposity, and experimental data implicate this adipokine in the development of metabolic dysfunction. However, its longitudinal trajectory and organ-specific associations during weight loss remain poorly defined.
Methods: In this prospective study, we enrolled 117 adults with severe obesity, with a mean body mass index (BMI) 40.3 ± 5.3 kg/m², undergoing sleeve gastrectomy. Circulating galectin-1 levels and comprehensive metabolic profiles were assessed preoperatively and one year after surgery.
Results: Participants achieved a mean total weight loss of 32.2 ± 7.8%, accompanied by significant improvements in blood pressure, glycemic control, liver enzymes, and lipid profiles. Baseline galectin-1 concentrations did not differ between participants with and without type 2 diabetes and were not associated with diabetes remission at one year. Galectin-1 levels significantly decreased from 13.2 ± 5.8 to 11.0 ± 6.5 pg/mL (p < 0.001). The percentage reduction in galectin-1 was significantly correlated with improvements in aspartate aminotransferase (AST), alanine transaminase (ALT), creatinine, total cholesterol, and low-density lipoprotein (LDL) cholesterol, but not with glycemic indices. In multivariable stepwise regression, baseline galectin-1 was independently associated with BMI, creatinine, and estimated glomerular filtration rate (eGFR). One year postoperatively, galectin-1 remained independently associated with glycated hemoglobin (A1c), quantitative insulin sensitivity check index (QUICKI), AST, ALT, creatinine, and high-density lipoprotein (HDL) cholesterol.
Conclusions: Galectin-1 levels declined after weight loss and exhibited distinct associations with multiple metabolic systems. These results position galectin-1 as a potential integrative biomarker that mirrors glycemic, hepatic, renal, and lipid remodeling in response to bariatric surgery.
期刊介绍:
Nutrition & Diabetes is a peer-reviewed, online, open access journal bringing to the fore outstanding research in the areas of nutrition and chronic disease, including diabetes, from the molecular to the population level.