{"title":"Finite Element Simulations and Experimental Analysis for Efficient Mugwort Harvesting","authors":"Siqi Wang, Daode Zhang, Xinyu Hu, Lu Rui","doi":"10.3390/agriculture14111875","DOIUrl":null,"url":null,"abstract":"When mugwort is mechanically harvested, problems such as a low efficiency and high crushing rate seriously affect the quality of mugwort and restrict the development of the mugwort industry. In order to improve the efficiency of mugwort harvesting and reduce the crushing rate, the finite element method simulation and experiment are combined to study the optimal harvesting method of mugwort. Firstly, the parameters of the components of mugwort, such as the mugwort culm, mugwort stalk, and mugwort leaf, were investigated by tensile and three-point bending methods to determine the values of density, the modulus of elasticity, and Poisson’s ratio, and to establish the material mechanics model of mugwort. Secondly, harvesting of mugwort was simulated through the established three-dimensional model of mugwort, combined with its material mechanics model and using display dynamics. Finally, by conducting harvesting tests on mugwort, the harvesting force of different harvesting directions and harvesting positions were measured to reveal the harvesting mechanism of mugwort and to determine the optimal harvesting direction and position of mugwort leaves. The experimental results showed that the harvesting force was lowest when the harvesting angle was 0° or 90°, and the leaves were least damaged when the harvesting position was close to the stalk. The results of the study can provide data support for the study of the mechanical properties of mugwort and provide a theoretical basis for the research and development of high-efficiency and low-loss mugwort harvesting machinery and the optimisation of harvesting methods.","PeriodicalId":48587,"journal":{"name":"Agriculture-Basel","volume":"14 11","pages":"1875-1875"},"PeriodicalIF":4.5000,"publicationDate":"2024-10-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agriculture-Basel","FirstCategoryId":"0","ListUrlMain":"https://doi.org/10.3390/agriculture14111875","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 1
Abstract
When mugwort is mechanically harvested, problems such as a low efficiency and high crushing rate seriously affect the quality of mugwort and restrict the development of the mugwort industry. In order to improve the efficiency of mugwort harvesting and reduce the crushing rate, the finite element method simulation and experiment are combined to study the optimal harvesting method of mugwort. Firstly, the parameters of the components of mugwort, such as the mugwort culm, mugwort stalk, and mugwort leaf, were investigated by tensile and three-point bending methods to determine the values of density, the modulus of elasticity, and Poisson’s ratio, and to establish the material mechanics model of mugwort. Secondly, harvesting of mugwort was simulated through the established three-dimensional model of mugwort, combined with its material mechanics model and using display dynamics. Finally, by conducting harvesting tests on mugwort, the harvesting force of different harvesting directions and harvesting positions were measured to reveal the harvesting mechanism of mugwort and to determine the optimal harvesting direction and position of mugwort leaves. The experimental results showed that the harvesting force was lowest when the harvesting angle was 0° or 90°, and the leaves were least damaged when the harvesting position was close to the stalk. The results of the study can provide data support for the study of the mechanical properties of mugwort and provide a theoretical basis for the research and development of high-efficiency and low-loss mugwort harvesting machinery and the optimisation of harvesting methods.
期刊介绍:
Agriculture (ISSN 2077-0472) is an international and cross-disciplinary scholarly and scientific open access journal on the science of cultivating the soil, growing, harvesting crops, and raising livestock. We will aim to look at production, processing, marketing and use of foods, fibers, plants and animals. The journal Agriculturewill publish reviews, regular research papers, communications and short notes, and there is no restriction on the length of the papers. Our aim is to encourage scientists to publish their experimental and theoretical research in as much detail as possible. Full experimental and/or methodical details must be provided for research articles.