Alcohol consumption and colorectal carcinogenesis: an exploration of the gut microbial pathway as a potential mediator.

IF 4.3 2区医学 Q2 NUTRITION & DIETETICS

European Journal of Nutrition Pub Date : 2026-04-21 DOI:10.1007/s00394-026-03960-6

Ane Sørlie Kværner, Einar Birkeland, Ekaterina Avershina, Edoardo Botteri, Cecilie Bucher-Johannessen, Markus Dines Knudsen, Anette Hjartåker, Christian M Page, Johannes R Hov, Mingyang Song, Kristin Ranheim Randel, Geir Hoff, Trine B Rounge, Paula Berstad

引用次数: 0

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饮酒和结直肠癌的发生：肠道微生物途径作为潜在介质的探索。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

European Journal of Nutrition 医学-营养学

CiteScore

10.20

自引率

2.00%

发文量

295

审稿时长

6 months

期刊介绍： The European Journal of Nutrition publishes original papers, reviews, and short communications in the nutritional sciences. The manuscripts submitted to the European Journal of Nutrition should have their major focus on the impact of nutrients and non-nutrients on immunology and inflammation, gene expression, metabolism, chronic diseases, or carcinogenesis, or a major focus on epidemiology, including intervention studies with healthy subjects and with patients, biofunctionality of food and food components, or the impact of diet on the environment.