Tingying Xiao , Shiyue Zou , Chunming Yuan , Lijuan Gou , Ying Dai , Fang Chen , Jing Lai , Lixi Yang
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引用次数: 0
Abstract
Background and objectives
Sarcopenia is prevalent among older patients with type 2 diabetes mellitus (T2DM). The phase angle (PhA), derived from bioelectrical impedance analysis (BIA), is a potential marker for sarcopenia. This study aimed to explore the relationship between PhA and sarcopenia in older patients with T2DM and determine the PhA threshold for predicting sarcopenia.
Methods
We conducted a cross-sectional study with 263 older patients with T2DM hospitalized at a Chinese tertiary referral center. Participants were categorized into sarcopenia (T2DM-SP) and non-sarcopenia (T2DM-NSP) groups. Logistic regression analysis was used to evaluate the PhA as an independent predictor of sarcopenia after adjusting for confounding factors. The receiver operating characteristic (ROC) curve was used to analyze the predictive value of PhA in sarcopenia.
Results
PhA was significantly lower in the T2DM-SP group vs the T2DM-NSP group (4.523 ± 0.627° vs 4.995 ± 0.711°; p < 0.001). Moreover, the PhA was significantly related to sarcopenia, even after adjusting for age, sex, body mass index (BMI), and other covariates, PhA remained independently associated with sarcopenia (OR, 0.112; p = 0.001), low HGS (OR, 0.220; p = 0.007), and low ASMI (OR, 0.083; p < 0.001). ROC curve analysis determined the optimal PhA cutoff values for diagnosing sarcopenia as 5.35° for men (AUC, 0.717; p < 0.001) and 4.55° for women (AUC, 0.745; p < 0.001).
Conclusions
The study identified a significant relationship between sarcopenia and PhA among older patients with T2DM, which may serve as a valuable marker for predicting sarcopenia in this population. Further prospective studies are required to confirm these findings and clarify the underlying mechanisms.
期刊介绍:
Endocrinología, Diabetes y Nutrición is the official journal of the Spanish Society of Endocrinology and Nutrition (Sociedad Española de Endocrinología y Nutrición, SEEN) and the Spanish Society of Diabetes (Sociedad Española de Diabetes, SED), and was founded in 1954.
The aim of the journal is to improve knowledge and be a useful tool in practice for clinical and laboratory specialists, trainee physicians, researchers, and nurses interested in endocrinology, diabetes, nutrition and related disciplines.
It is an international journal published in Spanish (print and online) and English (online), covering different fields of endocrinology and metabolism, including diabetes, obesity, and nutrition disorders, as well as the most relevant research produced mainly in Spanish language territories.
The quality of the contents is ensured by a prestigious national and international board, and by a selected panel of specialists involved in a rigorous peer review. The result is that only manuscripts containing high quality research and with utmost interest for clinicians and professionals related in the field are published.
The Journal publishes Original clinical and research articles, Reviews, Special articles, Clinical Guidelines, Position Statements from both societies and Letters to the editor.
Endocrinología, Diabetes y Nutrición can be found at Science Citation Index Expanded, Medline/PubMed and SCOPUS.