Purification, biochemical characterization and structural analysis of uricase produced from a new strain of Streptomyces.

IF 2.5 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Anand Kumar Dakuri, Girijasankar Guntuku, Swathi Nageswara, Sowjanya Gurugubelli, Jagadeesh Chiluvuru
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引用次数: 0

Abstract

The isolate A85 was identified as Streptomyces enissocaesilis, and it might serve as a novel actinobacteria source for uricase production. The uricase was successfully produced and purified from this novel strain, demonstrating that it could be an efficient source for future applications. Characterization studies of the purified enzyme showed maximal activity at pH 9 and 37 °C. From the differential scanning calorimetry, a melting point of 55.6 °C was observed, which ensured that the purified uricase is thermostable. Overall, 32 fold purification with a 48% yield of uricase was recovered at the end of purification steps. Inhibitor studies revealed that the purified uricase is metalloprotease. Vmax and Km values were found to be 30.39 U/mL and 0.0212 mM, respectively. The molecular mass of the purified uricase was found to be around 32 KDa. Further MALDI-TOF MS analysis identified four peptides as uricase, with a significant score. The purified enzyme was classified as an uricase based on a comprehensive analysis that integrated its amino acid sequence and conserved regions. The secondary structure of the purified uricase using PDBsum revealed 1 beta sheet, 1 beta hairpin, 1 beta bulge, 2 strands, and 2 beta turns. The 3D structure of the purified uricase was predicted through homology modeling, and the structure was validated using Ramachandran plot analysis. Docking results revealed significant binding affinity of -4.3 kcal/mol, which indicates strong and stable interaction of uricase and uric acid substrate.

一株链霉菌产尿酸酶的纯化、生化特性及结构分析。
分离物A85被鉴定为异索链球菌,可能是一种新的产尿酸酶放线菌源。从这种新菌株中成功制备和纯化了尿酸酶,表明它可能是未来应用的有效来源。纯化酶的特性研究表明,在pH为9和37°C时活性最高。差示扫描量热法观察到尿酸酶的熔点为55.6℃,这保证了纯化的尿酸酶是耐热的。总的来说,在纯化步骤结束时,纯化32倍,尿酸酶收率为48%。抑制剂研究表明纯化后的尿酸酶为金属蛋白酶。Vmax和Km值分别为30.39 U/mL和0.0212 mM。纯化后的尿酸酶分子量约为32 KDa。进一步的MALDI-TOF质谱分析确定了四种肽为尿酸酶,得分显著。通过对纯化酶的氨基酸序列和保守区进行综合分析,将其归类为尿酸酶。PDBsum纯化的尿酸酶二级结构显示1个β片、1个β发夹、1个β凸起、2股和2个β转。通过同源性建模预测纯化的尿酸酶的三维结构,并使用Ramachandran图分析对其结构进行验证。对接结果显示,尿酸酶与尿酸底物的结合亲和力为-4.3 kcal/mol,表明尿酸酶与尿酸底物的相互作用强而稳定。
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来源期刊
Biotechnology Letters
Biotechnology Letters 工程技术-生物工程与应用微生物
CiteScore
5.90
自引率
3.70%
发文量
108
审稿时长
1.2 months
期刊介绍: Biotechnology Letters is the world’s leading rapid-publication primary journal dedicated to biotechnology as a whole – that is to topics relating to actual or potential applications of biological reactions affected by microbial, plant or animal cells and biocatalysts derived from them. All relevant aspects of molecular biology, genetics and cell biochemistry, of process and reactor design, of pre- and post-treatment steps, and of manufacturing or service operations are therefore included. Contributions from industrial and academic laboratories are equally welcome. We also welcome contributions covering biotechnological aspects of regenerative medicine and biomaterials and also cancer biotechnology. Criteria for the acceptance of papers relate to our aim of publishing useful and informative results that will be of value to other workers in related fields. The emphasis is very much on novelty and immediacy in order to justify rapid publication of authors’ results. It should be noted, however, that we do not normally publish papers (but this is not absolute) that deal with unidentified consortia of microorganisms (e.g. as in activated sludge) as these results may not be easily reproducible in other laboratories. Papers describing the isolation and identification of microorganisms are not regarded as appropriate but such information can be appended as supporting information to a paper. Papers dealing with simple process development are usually considered to lack sufficient novelty or interest to warrant publication.
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