When You Feel More at Home, You Want to Take Better Care of That Home: Key Informant Perspectives on Nutrition Priorities, Behaviors, and Health Promotion for Transgender and Gender-Diverse Youth—An Interpretive Descriptive Qualitative Research Study
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引用次数: 0
Abstract
Background
Transgender and gender diverse (TGD) youth and young adults (YYA) face unique nutrition challenges related to gender affirming hormone therapy, mental health concerns, and gender-based stigma. Limited research exists on their nutrition-related health priorities, behaviors, and pathways for health promotion.
Objective
Explore the perceived nutrition-related health priorities and behaviors of TGD YYA and identify health promotion strategies from the key informant perspective.
Design
A qualitative study using interpretive description methodology through in-depth, semistructured interviews.
Participants and setting
Ten key informants, including health care providers, youth-serving professionals, and caregivers from 2 midwestern US cities, were purposively selected for their expertise with TGD YYA. Interviews were conducted between October 2022 and March 2023.
Main outcome measures
Identification of nutrition-related priorities, behaviors, and health promotion strategies for TGD YYA as perceived by key informants.
Data analysis
Data were analyzed using reflexive thematic analysis in NVivo 12.
Results
Four themes were identified: Social and Psychological Barriers to Food and Nutrition Security for TGD YYA; Social and Psychological Impacts on Nutrition Attitudes and Behaviors; Gender-Affirming Nutrition Attitudes and Behaviors; and “No, this is wrong, and like, we need to fix it”: Health Promotion Strategies for TGD YYA.
Conclusions
TGD YYA face persistent food insecurity and navigate eating behaviors shaped by gender norms, health care bias, and the pursuit of gender-congruent appearance. Although some eating behaviors (eg, restrictive eating) reflect disordered eating, others, like macro loading and supplement use, are adaptive strategies to support gender affirmation and optimize gender-affirming hormone therapy outcomes. These findings underscore the need for gender-affirming, weight-inclusive nutrition care that addresses both structural barriers and the diverse motivations behind TGD YYA’s eating behaviors.
期刊介绍:
The Journal of the Academy of Nutrition and Dietetics is the premier source for the practice and science of food, nutrition, and dietetics. The monthly, peer-reviewed journal presents original articles prepared by scholars and practitioners and is the most widely read professional publication in the field. The Journal focuses on advancing professional knowledge across the range of research and practice issues such as: nutritional science, medical nutrition therapy, public health nutrition, food science and biotechnology, foodservice systems, leadership and management, and dietetics education.