Exploring the Potential Role of Palmitoleate as a Risk Factor for Atrial Fibrillation: Findings from a Mendelian Randomization Analysis and a Cross-Sectional Study.

IF 1.7 4区 医学 Q3 CARDIAC & CARDIOVASCULAR SYSTEMS
Cardiology Pub Date : 2026-04-09 DOI:10.1159/000550761
Guanghong Tao, Xiaoqin Li, Jiacan Wu, Fenglin Qi, Guanglei Chang, Hua Xiao
{"title":"Exploring the Potential Role of Palmitoleate as a Risk Factor for Atrial Fibrillation: Findings from a Mendelian Randomization Analysis and a Cross-Sectional Study.","authors":"Guanghong Tao, Xiaoqin Li, Jiacan Wu, Fenglin Qi, Guanglei Chang, Hua Xiao","doi":"10.1159/000550761","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>Atrial fibrillation (AF) risk factors are not fully understood. Reportedly, a relationship exists between fatty acid intake and AF occurrence. The relationship between fatty acid levels and AF requires further investigation, which could help to elucidate AF risk factors and provide insights into its primary prevention. We investigated the relationship between serum fatty acids and AF using Mendelian randomization (MR) and Gas chromatography-mass spectrometry (GC-MS).</p><p><strong>Method: </strong>MR was used to investigate the potential effects of fatty acids on AF. Patients hospitalized in the Department of Cardiology between May and June 2024 were enrolled and divided into AF and non-AF groups. Fatty acids were extracted from the serum using the Methanol, n-hexane, methyl tert-butyl ether (MTBE) method and methylated using acetyl chloride. GC-MS analysis was used to separate and quantify these methylated mixtures.</p><p><strong>Results: </strong>Preliminary MR analysis showed that palmitoleic acid and (2 or 3)-decenoic acid are risk factors for AF, while nonadecanoic, oleic, and α/γ-linolenic acids are protective factors. Palmitoleic acid remained a risk factor for AF (OR=1.35, 95% CI=1.19-1.50) after Bonferroni correction, whereas α/γ-linolenic acid remained a protective factor (OR=0.94, 95% CI=0.89-0.98). GC-MS analysis showed that palmitoleic (p=0.028) and stearic (p=0.005) acid levels were significantly higher in the AF group than in the non-AF group. Receiver-operating characteristics curve analysis for palmitoleic acid showed an area under the curve of 0.727, with a sensitivity and specificity of 100% and 50%, respectively.</p><p><strong>Conclusion: </strong>Palmitoleic acid concentrations were higher in these patients. Fatty acids, including palmitoleic acid, may influence this disease.</p>","PeriodicalId":9391,"journal":{"name":"Cardiology","volume":" ","pages":"1-19"},"PeriodicalIF":1.7000,"publicationDate":"2026-04-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Cardiology","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1159/000550761","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"CARDIAC & CARDIOVASCULAR SYSTEMS","Score":null,"Total":0}
引用次数: 0

Abstract

Background: Atrial fibrillation (AF) risk factors are not fully understood. Reportedly, a relationship exists between fatty acid intake and AF occurrence. The relationship between fatty acid levels and AF requires further investigation, which could help to elucidate AF risk factors and provide insights into its primary prevention. We investigated the relationship between serum fatty acids and AF using Mendelian randomization (MR) and Gas chromatography-mass spectrometry (GC-MS).

Method: MR was used to investigate the potential effects of fatty acids on AF. Patients hospitalized in the Department of Cardiology between May and June 2024 were enrolled and divided into AF and non-AF groups. Fatty acids were extracted from the serum using the Methanol, n-hexane, methyl tert-butyl ether (MTBE) method and methylated using acetyl chloride. GC-MS analysis was used to separate and quantify these methylated mixtures.

Results: Preliminary MR analysis showed that palmitoleic acid and (2 or 3)-decenoic acid are risk factors for AF, while nonadecanoic, oleic, and α/γ-linolenic acids are protective factors. Palmitoleic acid remained a risk factor for AF (OR=1.35, 95% CI=1.19-1.50) after Bonferroni correction, whereas α/γ-linolenic acid remained a protective factor (OR=0.94, 95% CI=0.89-0.98). GC-MS analysis showed that palmitoleic (p=0.028) and stearic (p=0.005) acid levels were significantly higher in the AF group than in the non-AF group. Receiver-operating characteristics curve analysis for palmitoleic acid showed an area under the curve of 0.727, with a sensitivity and specificity of 100% and 50%, respectively.

Conclusion: Palmitoleic acid concentrations were higher in these patients. Fatty acids, including palmitoleic acid, may influence this disease.

探索棕榈油酸盐作为房颤危险因素的潜在作用:孟德尔随机分析和横断面研究的结果。
背景:心房颤动(AF)的危险因素尚不完全清楚。据报道,脂肪酸摄入与房颤发生之间存在关系。脂肪酸水平与房颤之间的关系有待进一步研究,这有助于阐明房颤的危险因素,并为其一级预防提供见解。采用孟德尔随机化(MR)和气相色谱-质谱联用(GC-MS)研究血清脂肪酸与房颤的关系。方法:采用磁共振成像技术研究脂肪酸对房颤的潜在影响。选取2024年5 - 6月在心内科住院的患者,分为房颤组和非房颤组。采用甲醇-正己烷-甲基叔丁基醚(MTBE)法提取血清脂肪酸,乙酰氯甲基化。GC-MS分析用于分离和定量这些甲基化混合物。结果:初步MR分析显示棕榈油酸和(2或3)-十烯酸是AF的危险因素,而壬烷酸、油酸和α/γ-亚麻酸是AF的保护因素。经Bonferroni校正后,棕榈油酸仍然是AF的危险因素(OR=1.35, 95% CI=1.19-1.50),而α/γ-亚麻酸仍然是AF的保护因素(OR=0.94, 95% CI=0.89-0.98)。GC-MS分析显示,AF组棕榈油酸(p=0.028)和硬脂酸(p=0.005)水平显著高于非AF组。棕榈油酸的受体操作特征曲线分析显示,曲线下面积为0.727,灵敏度为100%,特异度为50%。结论:这些患者的棕榈油酸浓度较高。脂肪酸,包括棕榈油酸,可能影响这种疾病。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Cardiology
Cardiology 医学-心血管系统
CiteScore
3.40
自引率
5.30%
发文量
56
审稿时长
1.5 months
期刊介绍: ''Cardiology'' features first reports on original clinical, preclinical and fundamental research as well as ''Novel Insights from Clinical Experience'' and topical comprehensive reviews in selected areas of cardiovascular disease. ''Editorial Comments'' provide a critical but positive evaluation of a recent article. Papers not only describe but offer critical appraisals of new developments in non-invasive and invasive diagnostic methods and in pharmacologic, nutritional and mechanical/surgical therapies. Readers are thus kept informed of current strategies in the prevention, recognition and treatment of heart disease. Special sections in a variety of subspecialty areas reinforce the journal''s value as a complete record of recent progress for all cardiologists, internists, cardiac surgeons, clinical physiologists, pharmacologists and professionals in other areas of medicine interested in current activity in cardiovascular diseases.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信
小红书