Sok L Chheang, Sara R Jaeger, Birgit Ha, Duncan I Hedderley, F Roger Harker
{"title":"New Zealanders' Sentiments and Attitudes Towards a \"Beyond Organic\" Food Production System.","authors":"Sok L Chheang, Sara R Jaeger, Birgit Ha, Duncan I Hedderley, F Roger Harker","doi":"10.1002/snz2.70010","DOIUrl":null,"url":null,"abstract":"<p><p>A novel consumer research methodology, text highlighting, was used to explore what New Zealand consumers like and dislike about a 20-sentence text describing a \"beyond organic\" food production system, based on biodynamic practices. The results were compared with those previously collected and published for Australian, Singaporean, British and German consumers. The method allows consumer sentiments (liking minus disliking) to be calculated for individual sentences, and New Zealanders' sentiments varied from +46.9 to -19.0. New Zealanders responded positively to sentences about \"balanced ways of farming,\" \"soil fertility and wellbeing,\" \"biodiversity,\" \"ecosystems,\" and \"guardians of the land.\" The highest sentiment (+46.9) was for the sentence: \"Beyond organic\" farmers care for the soil, groundwater, and wildlife to build healthy ecosystems and rich biodiversity.\" Differences between countries, when they existed, suggest that New Zealanders are more supportive of farmers and the role of farming in local communities.</p>","PeriodicalId":520341,"journal":{"name":"Journal of the Royal Society of New Zealand","volume":"56 1","pages":"e70010"},"PeriodicalIF":2.1000,"publicationDate":"2026-02-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12964998/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of the Royal Society of New Zealand","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/snz2.70010","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2026/2/1 0:00:00","PubModel":"eCollection","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
A novel consumer research methodology, text highlighting, was used to explore what New Zealand consumers like and dislike about a 20-sentence text describing a "beyond organic" food production system, based on biodynamic practices. The results were compared with those previously collected and published for Australian, Singaporean, British and German consumers. The method allows consumer sentiments (liking minus disliking) to be calculated for individual sentences, and New Zealanders' sentiments varied from +46.9 to -19.0. New Zealanders responded positively to sentences about "balanced ways of farming," "soil fertility and wellbeing," "biodiversity," "ecosystems," and "guardians of the land." The highest sentiment (+46.9) was for the sentence: "Beyond organic" farmers care for the soil, groundwater, and wildlife to build healthy ecosystems and rich biodiversity." Differences between countries, when they existed, suggest that New Zealanders are more supportive of farmers and the role of farming in local communities.