{"title":"Sustainable transformation of pumpkin (Cucurbita sp.) waste into food products, biofuels, environmental applications","authors":"Thuan Van Tran","doi":"10.1016/j.biombioe.2026.109212","DOIUrl":null,"url":null,"abstract":"<div><div>Pumpkin (<em>Cucurbita</em> sp.) waste types, including peels, seeds, seed shells, fibrous strands, oilseed cake, leaves, stems, and pulp represent a substantial and underutilized resource. This review comprehensively examines the chemical composition and potential use of pumpkin waste. Pumpkin waste is rich in bioactive compounds, including carotenoids, phenolic compounds, dietary fiber, and proteins for enhancing the nutritional quality of food products. Notably, the seeds yield cold-pressed oil abundant in bioactive compounds, suitable for food fortification and cosmetics. Furthermore, biochars derived from pumpkin waste showed remarkable efficiencies for removal of Pb<sup>2+</sup> and Ni<sup>2+</sup> ions. The conversion of pumpkin waste into biofuels presented a promising valorization route; and enzymatic hydrolysis of pumpkin peel promoted bioethanol production with high yields. Anaerobic digestion of pumpkin pulp and peel also yielded the effective production of biogases. Thus, the sustainable transformation of pumpkin waste can contribute to a circular economy, addressing global issues related to food waste, nutritional deficiencies, and environmental pollution.</div></div>","PeriodicalId":253,"journal":{"name":"Biomass & Bioenergy","volume":"211 ","pages":"Article 109212"},"PeriodicalIF":7.0000,"publicationDate":"2026-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biomass & Bioenergy","FirstCategoryId":"5","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0961953426002874","RegionNum":2,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2026/3/3 0:00:00","PubModel":"Epub","JCR":"Q1","JCRName":"AGRICULTURAL ENGINEERING","Score":null,"Total":0}
引用次数: 0
Abstract
Pumpkin (Cucurbita sp.) waste types, including peels, seeds, seed shells, fibrous strands, oilseed cake, leaves, stems, and pulp represent a substantial and underutilized resource. This review comprehensively examines the chemical composition and potential use of pumpkin waste. Pumpkin waste is rich in bioactive compounds, including carotenoids, phenolic compounds, dietary fiber, and proteins for enhancing the nutritional quality of food products. Notably, the seeds yield cold-pressed oil abundant in bioactive compounds, suitable for food fortification and cosmetics. Furthermore, biochars derived from pumpkin waste showed remarkable efficiencies for removal of Pb2+ and Ni2+ ions. The conversion of pumpkin waste into biofuels presented a promising valorization route; and enzymatic hydrolysis of pumpkin peel promoted bioethanol production with high yields. Anaerobic digestion of pumpkin pulp and peel also yielded the effective production of biogases. Thus, the sustainable transformation of pumpkin waste can contribute to a circular economy, addressing global issues related to food waste, nutritional deficiencies, and environmental pollution.
期刊介绍:
Biomass & Bioenergy is an international journal publishing original research papers and short communications, review articles and case studies on biological resources, chemical and biological processes, and biomass products for new renewable sources of energy and materials.
The scope of the journal extends to the environmental, management and economic aspects of biomass and bioenergy.
Key areas covered by the journal:
• Biomass: sources, energy crop production processes, genetic improvements, composition. Please note that research on these biomass subjects must be linked directly to bioenergy generation.
• Biological Residues: residues/rests from agricultural production, forestry and plantations (palm, sugar etc), processing industries, and municipal sources (MSW). Papers on the use of biomass residues through innovative processes/technological novelty and/or consideration of feedstock/system sustainability (or unsustainability) are welcomed. However waste treatment processes and pollution control or mitigation which are only tangentially related to bioenergy are not in the scope of the journal, as they are more suited to publications in the environmental arena. Papers that describe conventional waste streams (ie well described in existing literature) that do not empirically address ''new'' added value from the process are not suitable for submission to the journal.
• Bioenergy Processes: fermentations, thermochemical conversions, liquid and gaseous fuels, and petrochemical substitutes
• Bioenergy Utilization: direct combustion, gasification, electricity production, chemical processes, and by-product remediation
• Biomass and the Environment: carbon cycle, the net energy efficiency of bioenergy systems, assessment of sustainability, and biodiversity issues.