Nutrigenomic Insights and Cardiovascular Benefits of Jujube Tree (Ziziphus lotus L.).

IF 1.8 3区 农林科学 Q4 CHEMISTRY, MEDICINAL
Journal of medicinal food Pub Date : 2026-08-01 Epub Date: 2026-03-04 DOI:10.1177/1096620X261427698
Chaimae Alla, Anca Lucau-Danila, Afaf Mehiou, Zachee L E Akissi, Jean-Louis Hilbert, Abdelkhaleq Legssyer, Sevser Sahpaz, Abderrahim Ziyyat
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引用次数: 0

Abstract

Ziziphus lotus has traditionally been used as a phytotherapeutic agent for cardiovascular, metabolic, immune, nervous, and reproductive health. In this study, a multidisciplinary approach combining in vivo nutrigenomic analyses, cardiovascular physiology experiments, and phytochemical and ethnobotanical data was employed to investigate the effects of aqueous Z. lotus extract (ZLex). ZLex significantly upregulated genes involved in nitric oxide synthesis (Camk1, Gch1), smooth muscle relaxation, and angiotensin degradation, correlating with reductions in systolic, diastolic, and mean arterial blood pressure. In addition, ZLex modulated key neurotransmission-related genes (Dbh, Htr2a, Gabrg3), supporting its potential anxiolytic and neuroprotective actions. Immune modulation was indicated by the upregulation of genes associated with anti-inflammatory and antimicrobial responses. Metabolic benefits were linked to the regulation of genes involved in glucose and lipid metabolism, mitochondrial function, and body weight control. Positive effects on reproductive health were suggested by the induction of genes implicated in spermatogenesis. These effects are likely mediated by bioactive constituents such as rutin, kaempferol-3-O-rutinoside, 3',5'-di-C-β-glucopyranosylphloretin, a quercetin dirhamnosyl-galactoside, and myricetin-3-O-rutinoside. Altogether, the findings provide mechanistic support for the traditional use of Z. lotus and highlight its therapeutic potential in managing hypertension and other chronic disorders, including diabetes, obesity, and anxiety.

枣树(Ziziphus lotus L.)的营养基因组学见解和心血管益处。
传统上,酸枣被用作心血管、代谢、免疫、神经和生殖健康的植物治疗剂。本研究采用多学科方法,结合体内营养基因组学分析、心血管生理学实验、植物化学和民族植物学数据,研究荷花水提物(ZLex)的作用。ZLex显著上调参与一氧化氮合成(Camk1、Gch1)、平滑肌松弛和血管紧张素降解的基因,与收缩压、舒张压和平均动脉血压降低相关。此外,ZLex还能调节关键的神经传递相关基因(Dbh、Htr2a、Gabrg3),支持其潜在的抗焦虑和神经保护作用。与抗炎和抗菌反应相关的基因上调表明免疫调节。代谢益处与葡萄糖和脂质代谢、线粒体功能和体重控制相关的基因调节有关。诱导与精子发生有关的基因对生殖健康有积极影响。这些作用可能是由生物活性成分介导的,如芦丁、山奈酚-3- o -芦丁苷、3',5'-二- c -β-葡萄糖吡喃苷、槲皮素二汗糖基半乳糖苷和杨梅素-3- o -芦丁苷。总之,这些发现为荷花的传统用途提供了机制支持,并强调了它在治疗高血压和其他慢性疾病(包括糖尿病、肥胖和焦虑)方面的治疗潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Journal of medicinal food
Journal of medicinal food 医学-食品科技
CiteScore
4.50
自引率
0.00%
发文量
154
审稿时长
4.5 months
期刊介绍: Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at promoting health and the prevention and treatment of disease.
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