The structure and robustness of the global wheat trade dependency networks

IF 4.5 1区 农林科学 Q1 FOOD SCIENCE & TECHNOLOGY
Wenqian Xiao, Zikai Wu
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引用次数: 0

Abstract

Food security is a cornerstone of human survival and development, and food trade serves to alleviate shortages and ensure food security. Specifically, wheat is the staple food for about one-third of the global population, so the stability of its global trade directly determines the food security of many countries. To this end, with the ability to holistically uncover structural characteristics and capture dynamics of complex systems, the complex network framework has been widely used to study the trade system of various foods, such as wheat. Most of these studies use trade volume as edge weights, which can represent bilateral relationship but has difficulty in characterizing the third-party effect. Besides, trade networks constructed in these studies always overlook the asymmetry of inter-country dependencies. To more accurately capture the trade relationships between countries, this study uses dependency to define the edge weight and construct the global wheat import and export dependency networks for the years 2000 to 2022. This research examines not only the structural characteristics of the networks but also their resilience, efficiency, and vulnerability, providing a comprehensive evaluation of the performance of the global wheat trade dependency network. The findings reveal that: (1) The global wheat trade dependency network exhibits scale-free properties, negative assortativity, and low reciprocity, with resilience improving over time. (2) The import dependency network demonstrates a highly concentrated structure, with most countries relying heavily on a few core nations, whereas the export dependency network shows a more dispersed and increasingly diversified community structure. (3) Deliberate attacks have a greater impact on network vulnerability compared to random attacks. Moreover, the clustering coefficient changes more gradually under most attack scenarios, highlighting the robustness of local clusters. (4) African countries, Latin American countries, and Caribbean countries are more vulnerable to trade shocks. In conclusion, this study uses complex network analysis to uncover the dependency relationships and vulnerabilities inherent in the global wheat trade network. The results provide valuable insights for policymakers and researchers in safeguarding food security and hedging for future risks.

全球小麦贸易依赖网络的结构和稳健性
粮食安全是人类生存和发展的基石,粮食贸易有助于缓解短缺和确保粮食安全。具体来说,小麦是全球约三分之一人口的主食,因此其全球贸易的稳定直接决定了许多国家的粮食安全。为此,复杂网络框架由于能够全面揭示复杂系统的结构特征和捕捉动态,已被广泛用于研究各种食品的贸易系统,如小麦。这些研究大多使用贸易额作为边缘权重,可以代表双边关系,但难以表征第三方效应。此外,这些研究构建的贸易网络往往忽略了国家间依赖的不对称性。为了更准确地捕捉国与国之间的贸易关系,本研究使用依赖关系定义边缘权重,并构建2000 - 2022年全球小麦进出口依赖网络。本研究不仅考察了网络的结构特征,还考察了网络的弹性、效率和脆弱性,从而对全球小麦贸易依赖网络的绩效进行了全面评估。研究结果表明:(1)全球小麦贸易依赖网络呈现无标度特征、负分类性和低互惠性,且弹性随时间推移而增强。(2)进口依赖网络呈现出高度集中的结构,大多数国家严重依赖少数核心国家,而出口依赖网络呈现出更加分散和日益多样化的社区结构。(3)与随机攻击相比,蓄意攻击对网络漏洞的影响更大。此外,在大多数攻击场景下,聚类系数的变化更为缓慢,突出了局部聚类的鲁棒性。(4)非洲国家、拉美国家和加勒比国家更容易受到贸易冲击。综上所述,本研究通过复杂网络分析揭示了全球小麦贸易网络中存在的依赖关系和脆弱性。研究结果为政策制定者和研究人员在保障粮食安全和对冲未来风险方面提供了宝贵的见解。
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来源期刊
Food Security
Food Security FOOD SCIENCE & TECHNOLOGY-
CiteScore
14.00
自引率
6.00%
发文量
87
审稿时长
>12 weeks
期刊介绍: Food Security is a wide audience, interdisciplinary, international journal dedicated to the procurement, access (economic and physical), and quality of food, in all its dimensions. Scales range from the individual to communities, and to the world food system. We strive to publish high-quality scientific articles, where quality includes, but is not limited to, the quality and clarity of text, and the validity of methods and approaches. Food Security is the initiative of a distinguished international group of scientists from different disciplines who hold a deep concern for the challenge of global food security, together with a vision of the power of shared knowledge as a means of meeting that challenge. To address the challenge of global food security, the journal seeks to address the constraints - physical, biological and socio-economic - which not only limit food production but also the ability of people to access a healthy diet. From this perspective, the journal covers the following areas: Global food needs: the mismatch between population and the ability to provide adequate nutrition Global food potential and global food production Natural constraints to satisfying global food needs: § Climate, climate variability, and climate change § Desertification and flooding § Natural disasters § Soils, soil quality and threats to soils, edaphic and other abiotic constraints to production § Biotic constraints to production, pathogens, pests, and weeds in their effects on sustainable production The sociological contexts of food production, access, quality, and consumption. Nutrition, food quality and food safety. Socio-political factors that impinge on the ability to satisfy global food needs: § Land, agricultural and food policy § International relations and trade § Access to food § Financial policy § Wars and ethnic unrest Research policies and priorities to ensure food security in its various dimensions.
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