Carbon Nanotubes Improve Quantitative and Qualitative Attributes of Potato (Solanum tuberosum L) Genotypes

IF 3.1 3区农林科学 Q2 ENVIRONMENTAL SCIENCES

Journal of Soil Science and Plant Nutrition Pub Date : 2025-10-18 DOI:10.1007/s42729-025-02758-5

Muhammad Ismail, Muhammad Imtiaz, Raham Sher Khan, Fazal Jalal, Fazal Said, Muhammad Ali Khan, Sayed Hussain, Badshah Islam, Salman Ahmed Khan, Sabir Khan, Atta Ullah, Maqsood Khan, Muhammad Amir

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碳纳米管提高马铃薯（Solanum tuberosum L）基因型的定量和定性属性

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of Soil Science and Plant Nutrition Agricultural and Biological Sciences-Soil Science

CiteScore

5.90

自引率

10.30%

发文量

331

审稿时长

9 months

期刊介绍： The Journal of Soil Science and Plant Nutrition is an international, peer reviewed journal devoted to publishing original research findings in the areas of soil science, plant nutrition, agriculture and environmental science. Soil sciences submissions may cover physics, chemistry, biology, microbiology, mineralogy, ecology, pedology, soil classification and amelioration. Plant nutrition and agriculture submissions may include plant production, physiology and metabolism of plants, plant ecology, diversity and sustainability of agricultural systems, organic and inorganic fertilization in relation to their impact on yields, quality of plants and ecological systems, and agroecosystems studies. Submissions covering soil degradation, environmental pollution, nature conservation, and environmental protection are also welcome. The journal considers for publication original research articles, technical notes, short communication, and reviews (both voluntary and by invitation), and letters to the editor.

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