Ziying Nie, S.D. Xu, Xuejing Zang, Huihua Lyu, Wang Zhi-quan, Shengbing He, Daolin Du, Jian Li
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引用次数: 3
Abstract
This study aimed to investigate the effects of HDPE and Cd on forms of carbon (C) and nitrogen (N) by measuring the changes in enzymatic activities and physicochemical properties of Spartina alterniflora soil samples from coastal regions of China. Over three incubation periods (14, 28, and 56 days), a soil incubation experiment was conducted to investigate the effects of HDPE (0, 0.5, 1, and 2 g per 100 g of soil) and Cd (0, 2, 4, and 8 mg kg−1) on soil physicochemical properties. The results demonstrated that the sole presence of HDPE had a notable impact on enhancing the C-related physicochemical properties of the soil, particularly by elevating the concentration of Total Organic Carbon (TOC). The sole addition of Cd significantly suppressed enzymic activities in the soil, leading to a considerable reduction in the concentration of NH4+-N and NO3−-N. Under identical Cd treatment conditions, the introduction of 1 g HDPE led to an increase in the concentration of TOC, and the inhibitory effect of Cd on enzymic activities was decreased; thus, an elevated consumption of soluble organic carbon (DOC) was identified. However, upon adding 2 g of HDPE, while the TOC concentration continued to rise, the stimulatory effect on enzymic activities diminished. In conclusion, the addition of HDPE inhibits, to a certain extent, the influence of Cd on the carbon and nitrogen cycling in soil.
本研究旨在通过测定中国沿海互花米草土壤样品酶活性和理化性质的变化,探讨HDPE和Cd对土壤碳(C)和氮(N)形态的影响。在三个孵育期(14、28和56天)中,进行了土壤孵育实验,以研究HDPE(每100 g土壤0、0.5、1和2 g)和Cd(0、2、4和8 mg kg - 1)对土壤理化性质的影响。结果表明,HDPE的单独存在对提高土壤碳相关的理化性质有显著影响,特别是通过提高总有机碳(TOC)浓度。单独添加Cd显著抑制了土壤酶活性,导致NH4+-N和NO3−-N浓度显著降低。在相同Cd处理条件下,引入1 g HDPE可使TOC浓度升高,Cd对酶活性的抑制作用减弱;因此,可溶性有机碳(DOC)的消耗量增加。然而,在添加2 g HDPE后,虽然TOC浓度继续升高,但对酶活性的刺激作用减弱。由此可见,HDPE的添加在一定程度上抑制了Cd对土壤碳氮循环的影响。
期刊介绍:
Agriculture (ISSN 2077-0472) is an international and cross-disciplinary scholarly and scientific open access journal on the science of cultivating the soil, growing, harvesting crops, and raising livestock. We will aim to look at production, processing, marketing and use of foods, fibers, plants and animals. The journal Agriculturewill publish reviews, regular research papers, communications and short notes, and there is no restriction on the length of the papers. Our aim is to encourage scientists to publish their experimental and theoretical research in as much detail as possible. Full experimental and/or methodical details must be provided for research articles.