Bingyan Guo , Chaowu Fu , Shujuan Qin , Sihao Li , Mingge Mu , Yurong Yang
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引用次数: 0
Abstract
Toxoplasma gondii can cause lifelong infection in most definitive and intermediate hosts. Serological evidence of T. gondii infection has been documented in both captive and free-ranging lions. We collected samples from 40 captive African lions (Panthera leo) in China from 2017 to 2025 and investigated T. gondii in these animals via serological, bioassay, and molecular methods. The overall prevalence of T. gondii in the 40 lions was 45.0% (95% CI: 30.70–60.18%). Sex, age, phenotype, and sampling date were not risk factors for susceptibility to T. gondii infection. A viable T. gondii isolate (designated as TgLionCHn1) was obtained from the tissues of one lion via mouse bioassay and amplified by in vitro cultivation. Parasite DNA was extracted from the cell culture, and the genotype was determined by polymerase chain reaction – restriction fragment length polymorphism analysis using 10 genetic markers (SAG1, SAG2, SAG3, BTUB, GRA6, c22–8, c29–2, L358, PK1, and Apico) and two virulence genes (ROP18/ROP5). The genotype of the T. gondii isolate TgLionCHn1 (designated as ToxoDB #348) exhibited a previously unreported ROP18/ROP5 allelic combination (2/1). Mice infected with ≥1 tachyzoite died from acute toxoplasmosis at 9.2 ± 0.6 days post infection, indicating that TgLionCHn1 is virulent in mice. Our assessment of this viable isolate from the tissues of a dead lion provides the first direct evidence that a lion can serve as an intermediate host for T. gondii. Seropositive lions may shed T. gondii oocysts, highlighting zoonotic risks in zoo environments and the need for improved biosecurity measures.
期刊介绍:
Food and Waterborne Parasitology publishes high quality papers containing original research findings, investigative reports, and scientific proceedings on parasites which are transmitted to humans via the consumption of food or water. The relevant parasites include protozoa, nematodes, cestodes and trematodes which are transmitted by food or water and capable of infecting humans. Pertinent food includes products of animal or plant origin which are domestic or wild, and consumed by humans. Animals and plants from both terrestrial and aquatic sources are included, as well as studies related to potable and other types of water which serve to harbor, perpetuate or disseminate food and waterborne parasites. Studies dealing with prevalence, transmission, epidemiology, risk assessment and mitigation, including control measures and test methodologies for parasites in food and water are of particular interest. Evidence of the emergence of such parasites and interactions among domestic animals, wildlife and humans are of interest. The impact of parasites on the health and welfare of humans is viewed as very important and within scope of the journal. Manuscripts with scientifically generated information on associations between food and waterborne parasitic diseases and lifestyle, culture and economies are also welcome. Studies involving animal experiments must meet the International Guiding Principles for Biomedical Research Involving Animals as issued by the Council for International Organizations of Medical Sciences.