A novel egg white-based solid oral nutritional supplement improves serum albumin and protein intake in patients on peritoneal dialysis: A prospective interventional study

Q3 Nursing
Clinical Nutrition Open Science Pub Date : 2026-02-01 Epub Date: 2026-01-02 DOI:10.1016/j.nutos.2025.100621
Yupa Chanwikrai , Kamonwan Jongsomchai , Guttiga Halue , Donkum Kaewboonsert , Sawitree Suwannasang , Wittawas Sajjapong
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Abstract

Background & aims

Protein-energy wasting (PEW) is a major predictor of adverse outcomes in patients undergoing continuous ambulatory peritoneal dialysis (CAPD). Achieving the recommended dietary protein intake remains a significant clinical challenge. This study aimed to evaluate the safety and efficacy of “Egg Bite,” a novel, palatable, solid oral nutritional supplement (ONS) derived from egg white, in improving the nutritional status of CAPD patients.

Methods

In this prospective, single-arm interventional trial, 35 CAPD patients with serum albumin ≤ 4.0 g/dL consumed a daily supplement of “Egg Bite” (105 g/day, providing 25.7 g protein and 392 kcal) for 21 consecutive days. The primary outcome was the change in serum albumin. Secondary outcomes included changes in overall dietary intake, anthropometric measures, and key biochemical markers (renal, metabolic, and inflammatory). Assessments were performed at baseline, day 14, and day 21.

Results

Thirty-five of 42 enrolled patients (83%) completed the study. Daily supplementation resulted in a significant increase in mean serum albumin from 3.38 ± 0.42 g/dL at baseline to 3.48 ± 0.43 g/dL at day 21 (P = 0.001). Total protein intake rose significantly from 0.9 ± 0.2 g/kg/day to 1.4 ± 0.4 g/kg/day (P < 0.001), successfully meeting guideline recommendations. Energy intake also increased significantly (P < 0.001). No significant changes were observed in body weight or BMI. The supplement was well-tolerated, with non-significant increases in serum potassium and stable hemoglobin levels. Minor but statistically significant increases in BUN and creatinine were noted, consistent with increased protein metabolism. In patients with baseline hypoalbuminemia (n=19), hs-CRP showed a non-significant downward trend from 10.44 to 8.10 mg/dL.

Conclusions

Daily supplementation with “Egg Bite,” a novel egg white-based solid ONS, is a safe, well-tolerated, and effective intervention for improving protein-energy status in CAPD patients. It significantly elevates serum albumin and dietary protein intake to meet clinical targets without inducing adverse metabolic effects. “Egg Bite” represents a promising tool for managing PEW, though longer-term studies are needed to evaluate its impact on body composition and clinical outcomes.
一种新型蛋清固体口服营养补充剂可改善腹膜透析患者的血清白蛋白和蛋白质摄入量:一项前瞻性介入研究
背景和目的蛋白能量浪费(PEW)是持续动态腹膜透析(CAPD)患者不良结局的主要预测因子。达到推荐的膳食蛋白质摄入量仍然是一个重大的临床挑战。本研究旨在评估“蛋咬”的安全性和有效性,“蛋咬”是一种从蛋清中提取的新型、美味的固体口服营养补充剂(ONS),可改善CAPD患者的营养状况。方法在这项前瞻性单组干预性试验中,35例血清白蛋白≤4.0 g/dL的CAPD患者连续21天每天补充“Egg Bite”(105 g/d,提供25.7 g蛋白质和392 kcal)。主要结果是血清白蛋白的变化。次要结局包括总体饮食摄入量、人体测量指标和关键生化指标(肾脏、代谢和炎症)的变化。在基线、第14天和第21天进行评估。结果42例入组患者中有35例(83%)完成了研究。每日补充导致平均血清白蛋白从基线时的3.38±0.42 g/dL显著增加到第21天的3.48±0.43 g/dL (P = 0.001)。总蛋白质摄入量从0.9±0.2 g/kg/天显著增加到1.4±0.4 g/kg/天(P < 0.001),成功满足指南建议。能量摄入也显著增加(P < 0.001)。没有观察到体重或身体质量指数的显著变化。补充剂耐受性良好,血清钾无显著增加,血红蛋白水平稳定。BUN和肌酐轻微但有统计学意义的增加,与蛋白质代谢增加一致。在基线低白蛋白血症患者(n=19)中,hs-CRP从10.44降至8.10 mg/dL呈非显著性下降趋势。结论:每日补充“蛋咬”是一种新型的基于蛋清的固体ONS,是一种安全、耐受性良好且有效的干预措施,可改善CAPD患者的蛋白质能量状态。可显著提高血清白蛋白和膳食蛋白质摄入量,达到临床指标,且不引起不良代谢反应。“咬鸡蛋”代表了一个很有前途的管理PEW的工具,尽管需要更长期的研究来评估它对身体成分和临床结果的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Clinical Nutrition Open Science
Clinical Nutrition Open Science Nursing-Nutrition and Dietetics
CiteScore
2.20
自引率
0.00%
发文量
55
审稿时长
18 weeks
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