Agronomic and physiological responses of mature ‘Rojo Brillante’ persimmon grafted onto Diospyros lotus and Diospyros virginiana under spring-regulated deficit irrigation in Mediterranean conditions
Armand Román , Pablo González-Altozano , Pau Martí , Luis Bonet , María Amparo Martínez-Gimeno , Eduardo Badal
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引用次数: 0
Abstract
This study assessed the effects of spring-regulated deficit irrigation (RDI) strategies on the physiological and agronomic performance of a ‘Rojo Brillante’ persimmon (Diospyros kaki) orchard grafted onto Diospyros lotus and D. virginiana rootstocks. The trial was conducted from 2016 to 2019 in a commercial orchard located in Llíria (Valencia, Spain), under Mediterranean climate conditions. RDI was applied during late spring at increasing water restriction levels, while control treatments received non-limited irrigation. Results showed that RDI did not reduce yield per tree, even under severe water deficits, and consistently improved irrigation water productivity by up to 21 % in D. lotus and 31 % in D. virginiana compared to fully irrigated controls. The reduction in fruit drop observed in RDI treatments led to a 30 % increase in harvested fruits in D. lotus and 42 % in D. virginiana. On average, fruit drop-to-flowering ratios were lower under RDI (36.5 % in D. lotus, 68.6 % in D. virginiana) than in fully irrigated controls (49.9 % and 81.6 %, respectively). D. lotus trees showed more stable yields and a favourable vegetative-reproductive balance, while D. virginiana exhibited a different water stress response pattern in the seasonal dynamics of stem water potential, which is used to characterise differences in plant water status rather than intrinsic drought tolerance. Still, D. virginiana trees produced lower and more variable yields under both irrigation regimes, likely due to higher fruit drop and a potential biennial bearing pattern. Overall, the findings support spring RDI as a viable strategy to enhance irrigation water productivity in persimmon orchards.
期刊介绍:
The European Journal of Agronomy, the official journal of the European Society for Agronomy, publishes original research papers reporting experimental and theoretical contributions to field-based agronomy and crop science. The journal will consider research at the field level for agricultural, horticultural and tree crops, that uses comprehensive and explanatory approaches. The EJA covers the following topics:
crop physiology
crop production and management including irrigation, fertilization and soil management
agroclimatology and modelling
plant-soil relationships
crop quality and post-harvest physiology
farming and cropping systems
agroecosystems and the environment
crop-weed interactions and management
organic farming
horticultural crops
papers from the European Society for Agronomy bi-annual meetings
In determining the suitability of submitted articles for publication, particular scrutiny is placed on the degree of novelty and significance of the research and the extent to which it adds to existing knowledge in agronomy.