The Emerging Potential of Certain Existing Resistance Genes for Rice Diseases, Along with the Promising Prospects of Newly Identified Genes for Informed Application in Rice Improvement

IF 1.5 Q3 AGRONOMY
Ranganathan Sridhar, Kalambur Muralidharan
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引用次数: 0

Abstract

This rice-centric review briefly revisits Flor's seminal hypothesis on plant resistance and principles of plant immunity to examine novel genetic strategies for managing disease resistance. We review the key resistance genes, both old and new, highlighting their functionalities. Broad-spectrum resistance and its durability focus on delaying or weakening the arms race between the host and the pathogen. Knowledge gained through integrated biochemical and molecular approaches in dissecting the nature of disease resistance facilitates a better understanding of host–pathogen interactions. This reveals the possibility of undertaking gene modification without disrupting the balance between normal growth and immunity. In addition, it has led to the discovery of valuable and novel, naturally occurring alleles for use in improving crop resistance to diseases. Recent advances in the fundamental molecular understanding of disease resistance, focusing on rice physiology and biochemistry, could aid in developing new strategies to enhance the durability of disease resistance through genome editing and breeding techniques, equipping farmers with robust cultivars for sustainable rice production.

现有水稻抗病基因的新潜力及新鉴定基因在水稻改良中的应用前景
这篇以水稻为中心的综述简要回顾了Flor关于植物抗性和植物免疫原理的开创性假设,以研究管理抗病的新遗传策略。我们回顾了关键的抗性基因,包括新旧基因,重点介绍了它们的功能。广谱抗性及其持久性的重点是延缓或削弱宿主与病原体之间的军备竞赛。通过综合生化和分子方法在剖析疾病抗性的本质中获得的知识有助于更好地理解宿主-病原体相互作用。这揭示了在不破坏正常生长和免疫之间平衡的情况下进行基因修饰的可能性。此外,它还导致发现了有价值的、新颖的、自然产生的等位基因,用于提高作物的抗病能力。最近在水稻生理和生物化学方面对抗病基本分子理解的进展,可能有助于制定新的战略,通过基因组编辑和育种技术提高抗病的持久性,为农民提供健壮的品种,以实现可持续的水稻生产。
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来源期刊
CiteScore
3.80
自引率
0.00%
发文量
24
期刊介绍: The main objective of this initiative is to promote agricultural research and development. The journal will publish high quality original research papers and critical reviews on emerging fields and concepts for providing future directions. The publications will include both applied and basic research covering the following disciplines of agricultural sciences: Genetic resources, genetics and breeding, biotechnology, physiology, biochemistry, management of biotic and abiotic stresses, and nutrition of field crops, horticultural crops, livestock and fishes; agricultural meteorology, environmental sciences, forestry and agro forestry, agronomy, soils and soil management, microbiology, water management, agricultural engineering and technology, agricultural policy, agricultural economics, food nutrition, agricultural statistics, and extension research; impact of climate change and the emerging technologies on agriculture, and the role of agricultural research and innovation for development.
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