Blockchain-based food traceability system and green brand image: Enhancing product trust and purchase intentions for online agricultural products

IF 6.1 Q2 ENVIRONMENTAL SCIENCES
Cleaner and Responsible Consumption Pub Date : 2026-01-01 Epub Date: 2025-11-29 DOI:10.1016/j.clrc.2025.100368
Duong Cong Doanh , Tran Bao Tram , Pham Quang Vu , Le Thi Ngoc Linh , Nguyen Thi Thu Huong
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引用次数: 0

Abstract

This study investigates the impact of green agriculture product brand image and blockchain-based food traceability systems on enhancing product trust and its subsequent effects on online agriculture product purchase intention. As consumer demand for transparency and sustainability rises, integrating blockchain technology in the agricultural sector provides a framework for ensuring product authenticity and traceability. By leveraging the SOR model, the research explores how product trust influences consumer perceptions and behaviors by facilitating the implementation of blockchain-based food traceability systems and green agriculture product brand image. After the hypothesized model is tested through a sample of 530 Vietnamese consumers, empirical findings suggest that green agriculture product brand image, including agribusiness image, agricultural products image, social image of agribusiness and consumer image with blockchain-based food traceability system, significantly enhances product trust, ultimately leading to increased online agricultural products purchase intentions. Meanwhile, consumer image has the most profound impact on product trust and online purchase intentions of farm products. This study contributes to understanding how technological advancements and brand image can foster sustainable consumption patterns and offers practical implications for agricultural businesses aiming to build consumer trust in their products.
基于区块链的食品溯源系统和绿色品牌形象:增强线上农产品的产品信任和购买意愿
本研究探讨了绿色农产品品牌形象和基于区块链的食品追溯系统对增强产品信任的影响及其对在线农产品购买意愿的后续影响。随着消费者对透明度和可持续性需求的增加,在农业部门整合区块链技术为确保产品的真实性和可追溯性提供了一个框架。通过利用SOR模型,该研究探讨了产品信任如何通过促进基于区块链的食品可追溯系统和绿色农产品品牌形象的实施来影响消费者的认知和行为。通过对530名越南消费者样本的假设模型进行检验后,实证结果表明,绿色农产品品牌形象,包括农业综合企业形象、农产品形象、农业综合企业社会形象和基于区块链的食品可追溯系统的消费者形象,显著增强了产品信任,最终导致在线农产品购买意愿增加。同时,消费者形象对产品信任和农产品在线购买意愿的影响最为深远。本研究有助于理解技术进步和品牌形象如何促进可持续消费模式,并为旨在建立消费者对其产品信任的农业企业提供实际意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Cleaner and Responsible Consumption
Cleaner and Responsible Consumption Social Sciences-Social Sciences (miscellaneous)
CiteScore
4.70
自引率
0.00%
发文量
40
审稿时长
99 days
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