First report of Fusarium equiseti and Fusarium oxysporum causing brown leaf spot on Chinese cabbage

IF 2.5 2区 农林科学 Q1 AGRONOMY
Crop Protection Pub Date : 2026-04-01 Epub Date: 2025-11-21 DOI:10.1016/j.cropro.2025.107484
Ran Gu , Changjiang Wang , Jingjing Ji , Xianfeng Zhang , Fengxin Shi , Yan Liu , Yaowei Zhang
{"title":"First report of Fusarium equiseti and Fusarium oxysporum causing brown leaf spot on Chinese cabbage","authors":"Ran Gu ,&nbsp;Changjiang Wang ,&nbsp;Jingjing Ji ,&nbsp;Xianfeng Zhang ,&nbsp;Fengxin Shi ,&nbsp;Yan Liu ,&nbsp;Yaowei Zhang","doi":"10.1016/j.cropro.2025.107484","DOIUrl":null,"url":null,"abstract":"<div><div>Chinese cabbage (<em>Brassica rapa</em> subsp. <em>pekinensis</em>), a leafy vegetable of Chinese origin, is widely cultivated in East Asia. During August–September 2023, an outbreak of brown leaf spot was observed on Chinese cabbage at Xiangyang Farm, Xiangfang District, Harbin, China. Initial symptoms on infected plants included round to irregular brown leaf spots with whorled centers, which gradually expanded and eventually led to complete leaf necrosis. The causal agents were identified through isolation, morphological characterization, and phylogenetic analysis based on the internal transcribed spacer (<em>ITS</em>), elongation factor 1-α (<em>EF1-α</em>) gene, and the second largest subunit of RNA polymerase II (<em>RPB2</em>). The pathogens were identified as <em>Fusarium equiseti</em> (<em>F. equiseti</em>) and <em>Fusarium oxysporum</em> (<em>F</em>. <em>oxysporum</em>). Koch's postulates were fulfilled by inoculating pure cultures onto Chinese cabbage, where symptoms induced by <em>F. equiseti</em> were consistent with those observed in the field. Host range assays demonstrated that <em>F. equiseti</em> can infect plants from <em>Poaceae</em>, <em>Fabaceae</em>, <em>Solanaceae</em>, <em>Brassicaceae</em>, <em>Cucurbitaceae</em> and <em>Amaranthaceae</em>. Biological characterization showed that <em>F. equiseti</em> (F.eq 1) exhibited optimal growth at 25 °C and pH 7 under any photoperiod, using a nitrogen-free medium supplemented with carbon sources including soluble starch, sodium carboxymethyl cellulose (CMC-Na), or xylose. To our knowledge, this is the first report of <em>F. equiseti</em> and <em>F</em>. <em>oxysporum</em> causing brown leaf spot on Chinese cabbage in China and worldwide.</div></div>","PeriodicalId":10785,"journal":{"name":"Crop Protection","volume":"202 ","pages":"Article 107484"},"PeriodicalIF":2.5000,"publicationDate":"2026-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Crop Protection","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S026121942500376X","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/11/21 0:00:00","PubModel":"Epub","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 0

Abstract

Chinese cabbage (Brassica rapa subsp. pekinensis), a leafy vegetable of Chinese origin, is widely cultivated in East Asia. During August–September 2023, an outbreak of brown leaf spot was observed on Chinese cabbage at Xiangyang Farm, Xiangfang District, Harbin, China. Initial symptoms on infected plants included round to irregular brown leaf spots with whorled centers, which gradually expanded and eventually led to complete leaf necrosis. The causal agents were identified through isolation, morphological characterization, and phylogenetic analysis based on the internal transcribed spacer (ITS), elongation factor 1-α (EF1-α) gene, and the second largest subunit of RNA polymerase II (RPB2). The pathogens were identified as Fusarium equiseti (F. equiseti) and Fusarium oxysporum (F. oxysporum). Koch's postulates were fulfilled by inoculating pure cultures onto Chinese cabbage, where symptoms induced by F. equiseti were consistent with those observed in the field. Host range assays demonstrated that F. equiseti can infect plants from Poaceae, Fabaceae, Solanaceae, Brassicaceae, Cucurbitaceae and Amaranthaceae. Biological characterization showed that F. equiseti (F.eq 1) exhibited optimal growth at 25 °C and pH 7 under any photoperiod, using a nitrogen-free medium supplemented with carbon sources including soluble starch, sodium carboxymethyl cellulose (CMC-Na), or xylose. To our knowledge, this is the first report of F. equiseti and F. oxysporum causing brown leaf spot on Chinese cabbage in China and worldwide.
大白菜褐叶斑病的镰刀菌和尖孢镰刀菌初报
大白菜(芸苔)原产于中国的一种叶菜,在东亚广泛种植。2023年8 - 9月,在中国哈尔滨市香坊区向阳农场发现大白菜发生褐叶斑病。感染植株的初始症状包括圆形到不规则的棕色叶斑,中心呈轮状,逐渐扩大,最终导致叶片完全坏死。基于内部转录间隔段(ITS)、延伸因子1-α (EF1-α)基因和RNA聚合酶II (RPB2)第二大亚基,通过分离、形态学鉴定和系统发育分析确定了致病因子。病原鉴定为马尖镰刀菌(Fusarium equiseti)和尖孢镰刀菌(Fusarium oxysporum)。通过将纯培养物接种到大白菜上,证实了科赫的假设,在大白菜上,马瘟菌引起的症状与田间观察到的症状一致。寄主范围测定表明,该病菌可侵染禾科、豆科、茄科、十字花科、葫芦科和苋科植物。生物学特性研究表明,在25°C和pH为7的无氮培养基中,添加可溶性淀粉、羧甲基纤维素钠(CMC-Na)或木糖等碳源,在任何光周期下,F. equiseti (F.eq 1)生长最佳。据我们所知,这是中国和世界上第一次报道引起大白菜褐叶斑病的F. equiseti和F. oxysporum。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Crop Protection
Crop Protection 农林科学-农艺学
CiteScore
6.10
自引率
3.60%
发文量
200
审稿时长
29 days
期刊介绍: The Editors of Crop Protection especially welcome papers describing an interdisciplinary approach showing how different control strategies can be integrated into practical pest management programs, covering high and low input agricultural systems worldwide. Crop Protection particularly emphasizes the practical aspects of control in the field and for protected crops, and includes work which may lead in the near future to more effective control. The journal does not duplicate the many existing excellent biological science journals, which deal mainly with the more fundamental aspects of plant pathology, applied zoology and weed science. Crop Protection covers all practical aspects of pest, disease and weed control, including the following topics: -Abiotic damage- Agronomic control methods- Assessment of pest and disease damage- Molecular methods for the detection and assessment of pests and diseases- Biological control- Biorational pesticides- Control of animal pests of world crops- Control of diseases of crop plants caused by microorganisms- Control of weeds and integrated management- Economic considerations- Effects of plant growth regulators- Environmental benefits of reduced pesticide use- Environmental effects of pesticides- Epidemiology of pests and diseases in relation to control- GM Crops, and genetic engineering applications- Importance and control of postharvest crop losses- Integrated control- Interrelationships and compatibility among different control strategies- Invasive species as they relate to implications for crop protection- Pesticide application methods- Pest management- Phytobiomes for pest and disease control- Resistance management- Sampling and monitoring schemes for diseases, nematodes, pests and weeds.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信
小红书