Unveiling Common Bean (Phaseolus vulgaris L) RNA- and DNA-Based Virome in Western Kenya: Insights From Metatranscriptomic and Metagenomic Signatures.

IF 1.4 Q4 VIROLOGY
Advances in Virology Pub Date : 2025-10-29 eCollection Date: 2025-01-01 DOI:10.1155/av/6690945
Aggrey Keya Osogo, Francis Muyekho, Hassan Were, Patrick Okoth
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Abstract

Common bean (Phaseolus vulgaris L) is Kenya's second most important agricultural product after maize, serving as a vital source of protein for many rural families in Western Kenya. However, viral diseases caused by RNA and DNA viruses greatly impair bean productivity, often leading to yield losses of up to 100%, thus contributing to food insecurity. Global research has isolated 168 viruses of plants that have detrimental effects on common beans; however, no extensive profiling of these viruses has been done in Western Kenya. The scope of this study was to delineate the whole virome that infects common beans through a comprehensive disease diagnostic survey. Sixty-one diseased samples were collected, and nucleic acids were extracted using standard extraction protocols (DNA &RNA Qiagen) and sequenced on the Illumina platform. Metagenomic analysis revealed several DNA-based viruses, such as Badnavirus spp, Caulimovirus maculatractylodei, Pandanus badnavirus, Okra enation leaf curl virus, and Paper mulberry vein-banding virus, while metatranscriptomic analysis uncovered viruses like Tomato leaf curl Cameroon alphasatellite, Physalis Rugose Mosaic Virus, Citrus endogenous paretrovirus, Natevirus nate, and Bracoviriform facetosae. To the best of our knowledge, this study provides a comprehensive inventory of viral entities associated with common beans not documented in Africa. This information is essential for defining plant defense mechanisms, guiding crop protection strategies, lowering agriculture-related risks, strengthening resistance, and advancing resilience.

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揭示肯尼亚西部普通豆(Phaseolus vulgaris L) RNA和dna为基础的病毒组:来自元转录组学和宏基因组学特征的见解。
普通豆(Phaseolus vulgaris L)是肯尼亚仅次于玉米的第二大农产品,是肯尼亚西部许多农村家庭重要的蛋白质来源。然而,由RNA和DNA病毒引起的病毒性疾病严重损害了豆类的生产力,往往导致产量损失高达100%,从而造成粮食不安全。全球研究已经分离出168种对普通豆类有害的植物病毒;然而,在肯尼亚西部没有对这些病毒进行广泛的分析。本研究的范围是通过全面的疾病诊断调查来描绘感染普通豆的整个病毒组。采集61例病变标本,采用标准提取方案(DNA &RNA Qiagen)提取核酸,并在Illumina平台上测序。宏基因组分析发现了几种基于dna的病毒,如坏病毒属、斑状枯状病毒、熊猫病病毒、秋葵卷叶病毒和桑树脉带病毒,而亚转录组分析发现了番茄卷叶喀麦隆α卫星病毒、棉绒猴花叶病毒、柑橘内源性paretrovirus、nate病毒和facetosae小链病毒。据我们所知,这项研究提供了非洲未记录的与普通豆类相关的病毒实体的全面清单。这些信息对于确定植物防御机制、指导作物保护战略、降低农业相关风险、增强抗性和提高抗灾能力至关重要。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
2.30
自引率
0.00%
发文量
23
审稿时长
22 weeks
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