{"title":"Agroforestry as a climate change adaptation strategy: Evidence from Ghana's cocoa sector","authors":"Marlene Yu Lilin Wätzold , Katharina Krumbiegel , Pascal Tillie , Meike Wollni","doi":"10.1016/j.agsy.2025.104519","DOIUrl":null,"url":null,"abstract":"<div><h3>Context</h3><div>In sub-Saharan Africa, where most farmers rely on rain-fed agriculture, climate change poses serious threats. Agroforestry offers a promising adaptation strategy, with well-documented ecological and economic benefits. Yet, evidence on its role in enhancing household-level resilience to adverse weather events, such as drought, remains limited.</div></div><div><h3>Objective</h3><div>We assess how decreases in rainfall affect cocoa yield among agroforestry adopters and non-adopters in Ghana and examine whether these effects vary by regional climatic suitability.</div></div><div><h3>Methods</h3><div>We combine a two-wave panel data set of 365 cocoa-producing households with satellite-based climate data. We use a correlated random effects model to estimate the differential effects of reduced rainfall on yield by agroforestry status. To test for heterogeneity, we re-estimate the model for two subsamples located in climatically suitable and less suitable cocoa-growing regions.</div></div><div><h3>Results and conclusions</h3><div>We find that on average, agroforestry adopters are less severely affected by reduced rainfall. A one-millimeter decrease in rainfall significantly reduces yield by 2.17 kg/ha for adopters and 2.84 kg/ha for non-adopters. However, when disaggregating between regions, this effect only holds in climatically suitable regions. In less suitable, drier regions, we do not find any significant effects. Our findings suggest that agroforestry could be used as a strategy for adapting to climate change, although more research is needed to understand the conditions under which it would be most effective.</div></div><div><h3>Significance</h3><div>We are among the first to use household panel data to econometrically assess the effects of reduced rainfall on yield based on agroforestry adoption in the cocoa sector.</div></div>","PeriodicalId":7730,"journal":{"name":"Agricultural Systems","volume":"231 ","pages":"Article 104519"},"PeriodicalIF":6.2000,"publicationDate":"2026-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agricultural Systems","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0308521X25002598","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/10/25 0:00:00","PubModel":"Epub","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
Context
In sub-Saharan Africa, where most farmers rely on rain-fed agriculture, climate change poses serious threats. Agroforestry offers a promising adaptation strategy, with well-documented ecological and economic benefits. Yet, evidence on its role in enhancing household-level resilience to adverse weather events, such as drought, remains limited.
Objective
We assess how decreases in rainfall affect cocoa yield among agroforestry adopters and non-adopters in Ghana and examine whether these effects vary by regional climatic suitability.
Methods
We combine a two-wave panel data set of 365 cocoa-producing households with satellite-based climate data. We use a correlated random effects model to estimate the differential effects of reduced rainfall on yield by agroforestry status. To test for heterogeneity, we re-estimate the model for two subsamples located in climatically suitable and less suitable cocoa-growing regions.
Results and conclusions
We find that on average, agroforestry adopters are less severely affected by reduced rainfall. A one-millimeter decrease in rainfall significantly reduces yield by 2.17 kg/ha for adopters and 2.84 kg/ha for non-adopters. However, when disaggregating between regions, this effect only holds in climatically suitable regions. In less suitable, drier regions, we do not find any significant effects. Our findings suggest that agroforestry could be used as a strategy for adapting to climate change, although more research is needed to understand the conditions under which it would be most effective.
Significance
We are among the first to use household panel data to econometrically assess the effects of reduced rainfall on yield based on agroforestry adoption in the cocoa sector.
期刊介绍:
Agricultural Systems is an international journal that deals with interactions - among the components of agricultural systems, among hierarchical levels of agricultural systems, between agricultural and other land use systems, and between agricultural systems and their natural, social and economic environments.
The scope includes the development and application of systems analysis methodologies in the following areas:
Systems approaches in the sustainable intensification of agriculture; pathways for sustainable intensification; crop-livestock integration; farm-level resource allocation; quantification of benefits and trade-offs at farm to landscape levels; integrative, participatory and dynamic modelling approaches for qualitative and quantitative assessments of agricultural systems and decision making;
The interactions between agricultural and non-agricultural landscapes; the multiple services of agricultural systems; food security and the environment;
Global change and adaptation science; transformational adaptations as driven by changes in climate, policy, values and attitudes influencing the design of farming systems;
Development and application of farming systems design tools and methods for impact, scenario and case study analysis; managing the complexities of dynamic agricultural systems; innovation systems and multi stakeholder arrangements that support or promote change and (or) inform policy decisions.