Zongfu Chen, Lei Yan, Peng Luo, Ziyang Xu, Tongwen Ni, Li Lin, Wei Zhang, Yanan Li
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引用次数: 0
Abstract
2,2',4,4'-Tetrabromodiphenyl ether (BDE-47) is one of the most toxic and widely distributed environmental pollutants, posing a potential threat to Epinephelus coioides aquaculture in China. However, there is currently no information on the toxic effects and mechanisms of BDE-47 on E. coioides. In this study, a 14-day gavage experiment was conducted using BDE-47 on E. coioides, and related indicators were detected by H&E staining, enzyme activity detection, and qPCR. The H&E staining results showed that BDE-47 caused inflammatory infiltration and cell damage in the liver tissue of E. coioides. The enzyme activity detection and qPCR results indicated a decrease in the antioxidant capacity of liver tissue, oxidative damage, and apoptosis. In addition, the in vitro experiments showed that BDE-47 induced an increase in ROS levels and apoptosis. To further explore the toxic mechanism of BDE-47, we conducted transcriptome sequencing analysis. The GO enrichment results suggest that BDE-47 may have an impact on mitochondrial function. The KEGG enrichment results showed that most of the DEGs were enriched in KEGG signaling pathways closely related to mitochondrial function and cellular antioxidant capacity, including pyruvate metabolism, TCA cycle, and glutathione metabolism. These results suggest that BDE-47 inhibit cellular antioxidant capacity by interfering with normal mitochondrial function, resulting in oxidative damage and apoptosis. This study provides a theoretical basis and data support for the control and management of BDE-47 in fishery water environments.
期刊介绍:
Aquaculture International is an international journal publishing original research papers, short communications, technical notes and review papers on all aspects of aquaculture.
The Journal covers topics such as the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants, especially new species; water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquacultural operations; nutrition, feeding and stocking practices, especially as they affect the health and growth rates of cultured species; sustainable production techniques; bioengineering studies on the design and management of offshore and land-based systems; the improvement of quality and marketing of farmed products; sociological and societal impacts of aquaculture, and more.
This is the official Journal of the European Aquaculture Society.