Volatile profiling of forty-two white turmeric (Curcuma zedoaria Rosc.) accessions revealed its drug yielding potential with quality constituents.

IF 1.6 3区化学 Q3 CHEMISTRY, APPLIED

Natural Product Research Pub Date : 2025-10-15 DOI:10.1080/14786419.2025.2570897

Nikita Panda, Jyotirmayee Lenka, Suprava Sahoo, Basudeba Kar

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引用次数: 0

Abstract

White turmeric (Curcuma zedoaria) of the family Zingiberaceae is a medicinal plant used in Ayurveda to treat various ailments. Despite having immense therapeutic properties, identification of elite accessions with high oil yield and quality constituents remains an issue. So, in this study forty-two accessions of C. zedoaria have been collected from Eastern India (Odisha and West Bengal) and their essential oil (EO) yield was studied. Their yield varied from 0.2% - 0.82% (v/w on fresh weight basis). Seventy-seven constituents were identified by gas chromatography and mass spectrometry (GC-MS) analysis with area percentage varying from 90.97-99.92%. The predominant constituents found in majority of accessions were Curzerenone followed by 1,8-cineole, curzerene, germacrene-B, germacrone, curdione, γ-eudesmol acetate in C. zedoaria essential oil. In this study, Cz42 was identified as the elite accession with high oil yield (0.82 ± 0.06%) and quality constituents that could be used commercially for cultivation and development of potential drug molecules.

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通过对42份白姜黄（Curcuma zedoaria Rosc.）的挥发性分析，揭示了其优质成分的产药潜力。

姜黄科的白姜黄（Curcuma zedoaria）是一种药用植物，在阿育吠陀中用于治疗各种疾病。尽管具有巨大的治疗特性，鉴定具有高产油率和高质量成分的精英品种仍然是一个问题。因此，本研究在印度东部（奥里萨邦和西孟加拉邦）采集了42份zedoaria植物，并对其精油（EO）产率进行了研究。它们的产量在0.2% - 0.82%（以鲜重为基础）之间变化。经气相色谱-质谱（GC-MS）分析，共鉴定出77种成分，面积百分率为90.97 ~ 99.92%。莪术精油的主要成分为莪术酮，其次为1,8-桉叶油脑、莪术烯、莪术烯- b、莪术烯、莪术酮、γ-莪术酚乙酸酯。在本研究中，Cz42被确定为高出油率（0.82±0.06%）和优质成分的精英菌株，可用于潜在药物分子的培养和开发。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Natural Product Research 化学-医药化学

CiteScore

5.10

自引率

9.10%

发文量

605

审稿时长

2.1 months

期刊介绍： The aim of Natural Product Research is to publish important contributions in the field of natural product chemistry. The journal covers all aspects of research in the chemistry and biochemistry of naturally occurring compounds. The communications include coverage of work on natural substances of land and sea and of plants, microbes and animals. Discussions of structure elucidation, synthesis and experimental biosynthesis of natural products as well as developments of methods in these areas are welcomed in the journal. Finally, research papers in fields on the chemistry-biology boundary, eg. fermentation chemistry, plant tissue culture investigations etc., are accepted into the journal. Natural Product Research issues will be subtitled either ""Part A - Synthesis and Structure"" or ""Part B - Bioactive Natural Products"". for details on this , see the forthcoming articles section. All manuscript submissions are subject to initial appraisal by the Editor, and, if found suitable for further consideration, to peer review by independent, anonymous expert referees. All peer review is single blind and submission is online via ScholarOne Manuscripts.