Extraction of melanin from the shell and mantle and activities of enzymes related to the melanin biosynthesis in the Ruditapes philippinarum

IF 5 Q1 Agricultural and Biological Sciences
Aquaculture and Fisheries Pub Date : 2025-11-01 Epub Date: 2024-08-24 DOI:10.1016/j.aaf.2024.06.004
Jiadi Wang , Jie Hu , Qiaoyue Xu , Sitong Chen , Jinhong Bi , Zhongming Huo , Xiwu Yan , Hongtao Nie
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引用次数: 0

Abstract

The shell surface of Manila clam (Ruditapes philippinarum) has a variety of colors and stripes, with diverse shell color polymorphism. As an important trait of economic shellfish, shell color plays an important role in the selection breeding of shellfish species. In this study, we extracted melanin from the shell and mantle of R. philippinarum by the hydrochloric acid method and measured the melanin content by spectrophotometry. The absorption spectrum of melanin and its absorption peak at 350 nm absorbance was determined. We found significant differences in the melanin content of clams with dark strain and light strain, as well as four different shell colors. Moreover, we further detected the activities of enzymes related to melanin synthesis in R. philippinarum mantle, such as tyrosinase (TYR), tyrosine hydroxylase (TH), dopa decarboxylase (DDC), N-acetyltransferase (NAT), and N-β- alanyldopamine (NBAD) in the mantle of R. philippinarum. The results showed that the activities of TYR, TH, DDC and NAT were positively correlated with the content of melanin. However, the activity of NBAD was negatively correlated with the content of melanin. Altogether, these results indicating that these enzymes are involved in the regulation of the melanogenesis pathway of R. philippinarum. This study provides valuable information for further research on shell color genetic mechanism and breeding of R. philippinarum.
菲律宾Ruditapes manila菲律宾Ruditapes manila菲律宾Ruditapes manila菲律宾Ruditapes manila菲律宾Ruditapes manila菲律宾Ruditapes manila菲律宾Ruditapes manila菲律宾Ruditapes
马尼拉蛤(Ruditapes philippinarum)的壳表面有多种颜色和条纹,具有多样的壳色多态性。贝壳颜色作为经济贝类的重要性状,在贝类的选择育种中起着重要作用。本研究采用盐酸法提取菲律宾蛤壳和壳膜中的黑色素,并用分光光度法测定其含量。测定了黑色素的吸收光谱及其在350 nm处的吸收峰。我们发现深色品系和浅色品系以及四种不同外壳颜色的蛤的黑色素含量存在显著差异。此外,我们还检测了菲律宾海鞘中酪氨酸酶(TYR)、酪氨酸羟化酶(TH)、多巴脱羧酶(DDC)、N-乙酰基转移酶(NAT)和N-β-丙烯基多巴胺(NBAD)等与黑色素合成有关的酶的活性。结果表明,TYR、TH、DDC和NAT活性与黑色素含量呈正相关。NBAD活性与黑色素含量呈负相关。综上所述,这些结果表明这些酶参与了菲律宾黑素形成途径的调控。该研究为进一步研究菲律宾蛤壳颜色的遗传机制和育种提供了有价值的信息。
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来源期刊
Aquaculture and Fisheries
Aquaculture and Fisheries Agricultural and Biological Sciences-Aquatic Science
CiteScore
7.50
自引率
0.00%
发文量
54
审稿时长
48 days
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