Microwave-assisted diol DES system enables efficient biomass fractionation and lignin grafting stabilization from peanut shells via a lignin-first strategy.

IF 8.5 1区 化学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Tianle Xie, Li Chen, Manni Ren, Qinghua Ji, Cunshan Zhou
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引用次数: 0

Abstract

Lignocellulosic biomass represents a promising renewable resource, but its valorization is often hindered by irreversible lignin condensation during conventional pretreatment processes. This study developed a novel microwave-assisted diol-based deep eutectic solvent (DES) system (ChCl/diol/AlCl₃·6H₂O) to achieve integrated fractionation of peanut shells while preserving the lignin structure. Under mild conditions (120 °C, 30 min), the system enabled near-complete removal of hemicellulose (91.17 %) and lignin (86.39 %), yielding cellulose-rich solids with enhanced enzymatic digestibility (glucose: 92.64 %, xylose: 94.56 %). Importantly, diol achieved α-etherification grafting of lignin, thereby inhibiting lignin condensation. The grafted lignin retained an intact structure with a high β-O-4 content (39.29 per 100 Ar) and retention rate (84.19 %). The DES exhibited excellent recyclability and 73.04 % total biomass valorization. This work provides a sustainable approach for integrated lignocellulose biorefining.

微波辅助二醇DES系统通过木质素优先策略实现花生壳的高效生物质分馏和木质素接枝稳定。
木质纤维素生物质是一种很有前途的可再生资源,但在常规预处理过程中,不可逆的木质素冷凝常常阻碍其增值。本研究开发了一种新的微波辅助二醇基深度共晶溶剂(ChCl/diol/AlCl₃·6H₂O)体系,在保持木质素结构的同时实现了花生壳的整体分馏。在温和的条件下(120 °C, 30 min),该系统能够几乎完全去除半纤维素(91.17 %)和木质素(86.39 %),产生富含纤维素的固体,酶消化率提高(葡萄糖:92.64 %,木糖:94.56 %)。重要的是,二醇实现了木质素的α-醚化接枝,从而抑制了木质素的缩聚。接枝木质素具有较高的β-O-4含量(39.29 / 100 Ar)和保留率(84.19 %),结构完整。DES具有良好的可回收性,总生物量增值率为73.04 %。本研究为木质纤维素生物精制提供了一种可持续的方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
International Journal of Biological Macromolecules
International Journal of Biological Macromolecules 生物-生化与分子生物学
CiteScore
13.70
自引率
9.80%
发文量
2728
审稿时长
64 days
期刊介绍: The International Journal of Biological Macromolecules is a well-established international journal dedicated to research on the chemical and biological aspects of natural macromolecules. Focusing on proteins, macromolecular carbohydrates, glycoproteins, proteoglycans, lignins, biological poly-acids, and nucleic acids, the journal presents the latest findings in molecular structure, properties, biological activities, interactions, modifications, and functional properties. Papers must offer new and novel insights, encompassing related model systems, structural conformational studies, theoretical developments, and analytical techniques. Each paper is required to primarily focus on at least one named biological macromolecule, reflected in the title, abstract, and text.
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