Surveillance systems evaluation in the context of avian diseases: a scoping review on current approaches and attributes.

IF 2.2 2区 农林科学 Q1 VETERINARY SCIENCES
G Graziosi, D Fornasiero, L Martella, G Cattoli, P Mulatti, E Catelli, M De Nardi
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引用次数: 0

Abstract

Research highlights: Heterogeneous methods of evaluation are applied in the context of avian disease surveillance, with 26 attributes identified.Sensitivity resulted as the attribute most frequently used, with slight variations in definition across studies.The human behavioural dimension and the effectiveness of spatial coverage in surveillance systems were infrequently addressed.Highlights the need for standardized guidelines for evaluation of disease surveillance.

禽病监测系统评价:对当前方法和属性的范围审查。
研究重点:在禽病监测方面应用了不同的评价方法,确定了26个属性。灵敏度是最常用的属性,不同研究的定义略有不同。很少涉及人的行为方面和监测系统空间覆盖的有效性。强调需要制定评估疾病监测的标准化准则。
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来源期刊
Avian Pathology
Avian Pathology 农林科学-兽医学
CiteScore
4.50
自引率
10.70%
发文量
68
审稿时长
1 months
期刊介绍: Avian Pathology is the official journal of the World Veterinary Poultry Association and, since its first publication in 1972, has been a leading international journal for poultry disease scientists. It publishes material relevant to the entire field of infectious and non-infectious diseases of poultry and other birds. Accepted manuscripts will contribute novel data of interest to an international readership and will add significantly to knowledge and understanding of diseases, old or new. Subject areas include pathology, diagnosis, detection and characterisation of pathogens, infections of possible zoonotic importance, epidemiology, innate and immune responses, vaccines, gene sequences, genetics in relation to disease and physiological and biochemical changes in response to disease. First and subsequent reports of well-recognized diseases within a country are not acceptable unless they also include substantial new information about the disease or pathogen. Manuscripts on wild or pet birds should describe disease or pathogens in a significant number of birds, recognizing/suggesting serious potential impact on that species or that the disease or pathogen is of demonstrable relevance to poultry. Manuscripts on food-borne microorganisms acquired during or after processing, and those that catalogue the occurrence or properties of microorganisms, are unlikely to be considered for publication in the absence of data linking them to avian disease.
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