A systematic review of the effectiveness of the health belief model-based nutrition education for dietary behavior change and chronic disease risk reduction.

IF 1.4 Q3 NUTRITION & DIETETICS
Sosthene F Siyou
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Abstract

Background: The health belief model (HBM) provides a theoretical framework to understand and predict health-related behaviors. Numerous studies have shown that HBM-based nutrition education programs are effective in inducing the adoption of healthy dietary behaviors, which is an effective way to prevent diet-related chronic diseases. However, little is known about reviews of existing findings pertaining to the HBM and nutrition education, aiming to highlight the need for a validated HBM-based practical tool that can be adapted and used by program managers or related specialists when developing, implementing, and evaluating nutrition education programs. Aim: This study aims to review the application of the HBM in nutrition education and highlight the need for an HBM-based practical tool that can be consistently used in nutrition education programs. Methods: We searched articles published between 2014 and 2025, which were related to the HBM and nutrition education, using Google Scholar, PubMed, EBSCO, and Taylor & Francis databases. Twelve articles were selected for this review after applying the inclusion and exclusion criteria. Results: Across all the studies reviewed, HBM constructs were consistently shown to be significant predictors of positive dietary behavior changes (p < 0.05). All the articles reviewed indicated that the use of the HBM-based approach is an effective way to improve the effectiveness of nutrition education programs. Conclusion: The HBM can be used to assess and identify the HBM behavioral gaps of individuals, groups, or communities at the beginning of nutrition education programs, which can be subsequently addressed to induce the adoption of healthy dietary behaviors.

基于健康信念模型的营养教育对改变饮食行为和降低慢性病风险的有效性的系统评价
背景:健康信念模型(HBM)为理解和预测健康相关行为提供了理论框架。大量研究表明,以hbm为基础的营养教育项目能够有效引导人们养成健康的饮食习惯,是预防饮食相关慢性疾病的有效途径。然而,关于HBM和营养教育的现有研究结果的回顾所知甚少,旨在强调需要一个有效的基于HBM的实用工具,该工具可以被项目经理或相关专家在开发、实施和评估营养教育计划时加以调整和使用。目的:本研究旨在回顾HBM在营养教育中的应用,并强调需要一个基于HBM的实用工具,可以在营养教育项目中持续使用。方法:使用谷歌Scholar、PubMed、EBSCO和Taylor & Francis数据库检索2014 - 2025年间发表的与HBM和营养教育相关的文章。在应用纳入和排除标准后,本综述选择了12篇文章。结果:在所有被回顾的研究中,HBM结构一致被证明是积极饮食行为改变的重要预测因素(p结论:HBM可以用来评估和识别个人、群体或社区在营养教育计划开始时的HBM行为差距,这可以随后解决,以诱导采用健康的饮食行为。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Nutrition and health
Nutrition and health Medicine-Medicine (miscellaneous)
CiteScore
3.50
自引率
0.00%
发文量
160
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