Long-term intake of a high-carbohydrate diet induced steatosis, hepatitis, and fibrosis in the liver of juvenile Chinese soft-shelled turtle (Pelodiscus sinensis)

IF 3.7 2区 农林科学 Q1 FISHERIES
Jiarou Li , Tianyu Liu , Lei Li , Tao Li , Yujing Guan , Mengjiao Song , Yiwei Huang , Haiyan Liu , Ling Li , Peiyu Zhang
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引用次数: 0

Abstract

A high intake of carbohydrate has been associated with liver health problems in aquaculture animals. The objective of this study was to evaluate whether prolonged consumption of a high-carbohydrate diet (HCD) would induce the metabolic disorders and histopathological abnormalities in the liver that characterize nonalcoholic steatohepatitis (NASH) in P. sinensis juveniles. Two isonitrogenous and isolipidic diets containing 14 % (normal carbohydrate diet, CON) and 28 % corn starch (HCD) were formulated to feed juvenile P. sinensis (5.15 ± 0.05 g) for 60 d. The experimental turtles were sampled on the 20th d, 40th d, and 60th d. The results indicated that significant hepatic lipid accumulation (triglyceride content and Oil red O-stained area percentage) was observed in the HCD group on the 40th d and 60th d compared to the CON group (P < 0.05), which were probably associated with significantly higher mRNA levels of genes involved in fatty acids uptake and lipid synthesis in liver (P < 0.05), while it was not related with lipolysis in liver. The more interesting is that the hepatic TG content in the HCD group were not further increased from 40th d to 60th d, which was partly attributed to the enhanced triglyceride (TG) excretion from liver into plasma on the 60th d as reflected by significantly increased levels of plasma low-density lipoprotein (LDL), plasma TG content, and apolipoprotein B (apob) transcript on this day (P < 0.05). Moreover, a 40-d and 60-d intake of HCD induced hepatic inflammation as indicated by significantly higher mRNA levels of pro-inflammatory cytokines and M1 macrophage number (fluorescence intensity). Furthermore, HCD caused significantly higher protein expressions of hepatic fibrosis markers (α-smooth muscle actin and vimentin), accompanied with higher fibrosis index (Masson-stained collagen) and higher mRNA levels of fibrosis-related genes (P < 0.05). Taken together, these results demonstrated that long-term intake of HCD in juvenile P. sinensis induced hepatic steatosis and inflammation, which are key contributors to the development of fibrosis.
长期摄入高碳水化合物饮食可引起幼体中华鳖肝脏脂肪变性、肝炎和纤维化
大量摄入碳水化合物与水产养殖动物的肝脏健康问题有关。本研究的目的是评估长期高碳水化合物饮食(HCD)是否会诱发中华对虾幼鱼非酒精性脂肪性肝炎(NASH)的肝脏代谢紊乱和组织病理学异常。两个isonitrogenous isolipidic饮食包含14 %(正常的碳水化合物的饮食,CON)和28 %玉米淀粉(HCD)制定满足青少年P sinensis(5.15 ±0.05  g) 60 d。海龟实验采样在20 d, 40 d,和60 d。结果表明,显著的肝脂质积累(甘油三酸酯含量和油红色O-stained面积百分比)在40 d和60 d HCD小组相比CON组(P & lt; 0.05),这可能与肝脏脂肪酸摄取和脂质合成相关基因mRNA水平显著升高有关(P <; 0.05),而与肝脏脂质分解无关。更有趣的是,从第40天到第60天,HCD组肝脏TG含量并没有进一步升高,这部分归因于第60天肝脏向血浆中排泄甘油三酯(TG)的增加,表现为当日血浆低密度脂蛋白(LDL)、血浆TG含量和载脂蛋白B (apob)转录物水平显著升高(P <; 0.05)。此外,摄入40 d和60 d的HCD诱导肝脏炎症,促炎细胞因子mRNA水平和M1巨噬细胞数量(荧光强度)显著升高。HCD导致肝纤维化标志物(α-平滑肌肌动蛋白和vimentin)蛋白表达显著升高,纤维化指数(masson染色胶原)升高,纤维化相关基因mRNA水平升高(P <; 0.05)。综上所述,这些结果表明,长期摄入HCD会导致中华对虾幼鱼肝脏脂肪变性和炎症,这是纤维化发展的关键因素。
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来源期刊
Aquaculture Reports
Aquaculture Reports Agricultural and Biological Sciences-Animal Science and Zoology
CiteScore
5.90
自引率
8.10%
发文量
469
审稿时长
77 days
期刊介绍: Aquaculture Reports will publish original research papers and reviews documenting outstanding science with a regional context and focus, answering the need for high quality information on novel species, systems and regions in emerging areas of aquaculture research and development, such as integrated multi-trophic aquaculture, urban aquaculture, ornamental, unfed aquaculture, offshore aquaculture and others. Papers having industry research as priority and encompassing product development research or current industry practice are encouraged.
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